101 Meade Street

Please join us on Wednesday the 18th  - eepurl.com/dA-2VL

We’ll be closed from Sunday for some extensive renovations within the restaurant. There are exciting & new things coming that we’ve been working towards over the last 2 years... What a journey! Keep a lookout for a few sneak peaks over the next month! #happychefs

Love to explore new wine? Try the Ken Forrester Old Vintage Reserve Chenin Blanc. This full-flavoured, golden-hued white wine is lovely, paired with any of our seafood dishes, especially our sauteed king size prawns!

Nothing better than a bowl of fresh potato gnocchi. This makes any chef happy... #happychefs

We've got exciting news! We'll be closed from 27 May for renovations to the restaurant. We've got BIG things planned! keep watching our page during the month of June for a few sneak peaks! #happychefs

Our gin trolly ready for our dinner service - you're coming? #happychefs

We're loving the best that nature has to offer! Sweet, fragrant and absolutely delicious! #happychefs

Start the weekend off with a Craft Beer! Are you joining us for a cold one? #happychefs

Melody has been part of the front of house team for a year now. She might be small but she always stands out with her ambitious smile and warm personality, if you are lucky you will see her with her wild curls which bring out the lioness in her.

Have you tried one of our Enmasse Teas before? Their aim is to elevate the art of daily tea drinking and with their unique flavour choices, we think they've succeeded! They're great with a slice of our freshly baked cake! See you soon! #happychefs

Try our new breakfast special: Toasted almond french toast, caramelized apple and raisins with creme fraiche. What a way to start a public holiday!

If you're longing for the tastes of #summer, the Delheim Pinotage Rose #wine is the perfect pick. Concentrated cranberry and pomegranate aromas filled with floral undertones with the palate being fresh And lively. Join us for dinner! #happychefs

Dinner just got kicked up a notch! Come to 101 and try our wild mushroom ravioli with sauteed cauliflower, toasted pine nuts, parmesan shavings, sage butter and burnt lemon. Sounds delicious, right? Make your reservation now: 101meade.co.za/reservations.

Come to 101 Meade this morning for a hearty breakfast! Try our freshly baked toasted artisan bread, served with preserves & cheese. Mondays don't have to be blue! #101meade #breakfast

Enjoy a Rose from Ernie Els with dinner tonight. The palate is fresh and tangy but still delivers a savoury edge and long creamy finish. Make your reservations now: goo.gl/sMozbR #101meade #ernieelswines

Winter is around the corner! We can certainly feel it in the air today. We have a cosy fireplace going, delicious food and even better wines. Share the love, bring your family and friends tonight. We can't wait to see you! #dinner #fireplace #101meade

What's more South African than a lamb curry dish? Experience the feel of the Durban coast right here at 101 Meade! Have you ever tried this dish before? Let us know what you think!

We're open tomorrow! Come and enjoy the Human Rights Day with us here at 101 Meade. Bring your family and friends for a delicious breakfast or lunch. We'll be open from 9 AM until 9 PM. We hope to see you there! #101meade #humanrightsday

Gin has taken the world by storm! That's why we stock only the best to impress you! Visit us and experience the great variety of gin we stock. Our waitresses will serve you a gin #cocktail at your table while you dine. #happychefs

Join us for #dinner tonight! We have fresh #localproduce, a great variety of gin and friendly people waiting to give you a great experience. Get in touch, book your table via our website (101meade.co.za) or call us on 044 874 0343 #happychefs