Gerry Ludwig, Retired CEC
1.3K posts

Gerry Ludwig, Retired CEC
@ChefGerryLudwig
Former Consulting Chef: executed culinary research, menu solutions creation, restaurant trend tracking, food writing & public speaking.
Beigetreten Temmuz 2009
1.9K Folgt1.8K Follower

@DrPol Dr. Pol’s version of an early morning smoke.
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@DrPol Happy 82nd birthday Dr. Pol!
May God grant you many, many years!
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Celebrating a remarkable 82 years! Join us in wishing a very HAPPY BIRTHDAY to the one, the only, Dr. Pol 🎉🎂 #HappyBirthdayDrPol

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@DrPol Happy Birthday Charles! Wishing you many more!
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@DrPol The show really needs the narration. It adds another layer of information, is entertaining and provides smooth segues.
I think the farm show would also benefit from narration.
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Mold Recovery for the Vande Waa Family
gofund.me/ca9723fa
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@IanNottage @cookeryfoodfest Thanks so much Chef Ian. I will get those dates on my calendar in ink upon receipt!
Please take care as well.
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@GFSChefGerry @cookeryfoodfest Aw that's a shame chef. Will definitely send you over the upcoming dates. Take care 🙏
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Up to anything interesting on Monday evening at 6pm? 🍻
No, well why don't you join us at the #ucffChefsArms for some #ucffChefBanter with Charlie Barbers & the #ucfffamily for gossip, laughter & a little bit of learning!
What more could you want?!
>> bit.ly/3ua8k3n
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@IanNottage @cookeryfoodfest Chef Ian,
Drat! I am traveling back from Chicago today and will be driving at that time.
Could someone possibly send me the schedule of future meetings so I can put them on my calendar?
All my best,
Gerry
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@cookeryfoodfest Hey chef @GFSChefGerry are you joining us from the U.S.? Be great to see you as always 👍😊
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After 46 years in Food Service and 33 years with @GFSDelivers , today I RETIRE!😎Love to the Gordon Family, all my GFS colleagues and industry associates. This is my FINAL TWEET! God bless, be safe and stay well! #freeman #endoftheline #alarmclocksnomore
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Congrats & heartiest THX to the @GFSDelivers Culinary Team for proudly representing the company @ this week's 2019 CIA Worlds Of Flavor Conference in Napa, CA. So appreciate all of your talent & hard work! @CIALeadership @Mise_N_Place @ChefKimbrough @NutmegsBlog @mstick1880

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HUGE thanks to our 2020 CHI Research Team! 5 Days, 41 Restaurants & 362 Dishes sampled in an 85 hour week! WOW! Special thanks goes to Corporate Consulting Chef Nick Gonring @Mise_N_Place (the Chef behind the camera) for co-planning, leading and executing the Tour! @GFSDelivers

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