Higginsons of Grange

We can't believe it!! 🏆🏆 Two awards in two weeks 🎉 Our Chicken Kiev Bombs (created by Jodie) have beat off stiff competition from some of the best butchers around the country to win a GOLD Award at the @q_guildbutchers Smithfield Awards. Wish us luck for awards day 🤞☘️

We've got some 🐣CRACKING🐣 Easter showstoppers for you! ...inc last years best-seller, our Longboat of Lamb (pictured) All on SPECIAL OFFER, but limited availability so pre-order to avoid disappointment 📞 015395 34367 #easter #easterfeast #eastermeals #butchersspecial

🎉 We're thrilled to share some fantastic news this morning! We've been selected as a finalist at the @nwfba2024 Food & Drink Producers - Culinary Trailblazers category! Roll on awards night in May🤞 #familybusiness #cumbrianproducer #proudbutcher #legendarypies #localproducer

Bangers & Mash has to be THE ULTIMATE comfort food in this miserable weather!! ☔️ ...and we just so happen to be running the best value deal around all this week in the shop!! 👇

🍔This weeks BURGER DEAL is an absolute steal! 🍔 Any 2 burgers + buns + wedges or Mexican potatoes for just £6.50! Available from this Thursday to Saturday - come & grab yours whilst stocks last 😊

This week we've got some fantastic local lamb in from the Lyth Valley. We've marinaded the leg shanks in a beautiful red wine & onion sauce, perfect for a cold February evening supper Ideally cook these beauties low & slow (approx 2.5 hrs at 160 & serve with creamy mash & greens)

A little thank you from Mark to everyone that donated towards his fundraising challenge last month. He 'breezed' the 15,000 steps a day and managed to raise a grand old total of £380 for the @mndassoc in the process 💪

💗 Enjoy a romantic dinner for 2 this Valentine’s Choose from our luxury Steak Dinner and our delicious Chicken Parmo dinner Available from this Friday, 9th February You can pre-order yours now via 📞 015395 34367 📧 shop@higginsonsofgrange.co.uk #valentinesday #romanticdinner

PLEASE SHARE: ** NEW ** Home deliveries to Barrow and Ulverston starting THIS FRIDAY. Someone will need to be in to receive the order, as they will be shop-packaged. To place an order, please give us a call at the shop 📷 015395 34367

Our MD, Mark is never happier than on the block, creating specials & mouth-watering cuts. This morning he's made PINWHEELS, blending pork sausage meat with seasonal ingredients & rolling into pastry covered discs. Avail. this week: 🛞 Pork & apple 🛞 Cumberland & cranberry

📷 You can view or download our Christmas cooking guide from our Christmas website 📷 tinyurl.com/ynzvhbp2 You'll find advice on how to prepare and cook your turkey, goose, cockerel, as well as cooking guidelines for roasting joints, our beef wellingtons and multi-bird roasts!

Our online shop is now CLOSED but we'll be open as normal for Christmas joints, regular cuts and trimmings etc. You can find our festive cooking guide and recipe suggestions here 👉higginsonsatchristmas.co.uk/cooking-guides…

Throughout November, we're running weekly special offers! This week it's 'DIY PIGS IN BLANKETS' 🐷 Get 1kg of our cocktail sausage and 350g of streaky bacon for just £12.50!! (makes approx. 45 pigs in blankets)

Our Chicken Kiev's are back!🙌 just in time for this change in the weather🍂 Made fresh this morning, we used whole chicken fillets stuffed with garlic & herb butter, coated in garlic sauce & crispy golden breadcrumbs & sprinkled with herb seasoning Oven cook at 180 for 35 mins👌

It's perfect picnic weather😎🍉🥖 & we've got a great *new* addition for the basket 🧀Sage Derby is England's oldest cheese that's perfect for a summer picnic - it's smooth & creamy marbled with a delicate sage infusion & pairs well with everything (Instore whilst stocks last)

Great to see @HigginsonsLtd of Grange named as one of ‘the 49 best places to eat this summer’ in #TheTimes Magazine last weekend. The butchers - where saltmarsh lamb is currently available - was chosen by @cheftombarnes of @lenclume and @Rogan_and_Co. @q_guildbutchers #meat

This week we made a donation to the amazing @NWAirAmbulance from the sale of our limited edition Cow Pies As the winning design in our⭐️Star Pie-Maker Competition, 50p from each one sold has been donated In total we sold 140 pies, raising £70! (& rounded it up to £100)

Thank you to Tom Barnes from @lenclume and to @thetimes for naming us in the 49 Best Places to Eat this Summer!! Flattered and chuffed!

It's Friiiiday!🥳 Who's having steak & chips for tea? We've got a full selection of beautiful steaks in ➡ #sirloin #fillet #Tbone #ribeye #bistro #picanha #rump To go with it we have the fabulous @cheshirefarm hand cut chips & a selection of @Verstegen_UK sauces! #steaknight