no cops no mines

ANTI-RACIST RESOURCES docs.google.com/document/d/1cY…

@mercilessplot it's all the same youtu.be/2TfdBpThw1o

@kmunro_econ a perfectly understandable response

@dee_of_e are you here

Montreal is the only city conferences can be held now. No one knows why this is but you have to go to Montreal

@kmunro_econ next someone is going to tell me The Stage went up in flames or something

@kmunro_econ fuck, papaya dog too? I leave nyc for five minutes

@mercilessplot it was cited in Deb Chachra's infrastructure book from a couple of years ago

@katieandfinn woops he did not name it

@katieandfinn his restaurant was very much called les halles, after a shopping mall by my parent's house

was just arguing that Anthony Bourdain was definitely part Italian and looked it up and he’s half French and half jewish and ……… well

@kmunro_econ @gavinmuellerphd @getfiscal perfect thread. thanks team

If Canada is moving its auto sector to China then Canadian auto workers should get first crack at those jobs. 53 year old Gord from Windsor moving to Guangzhou to work for BYD.

@katieandfinn coming back here just to pile up on this and say deep dish is a slam dunk

guys i got a real deep dish pizza for the first time and, hear me out…

@BrusselerMel @arne__ness let's gooooooooo

@RedThunderAudio @arne__ness youtube.com/watch?v=Pg12gB…

leek advice: I have too many leeks! and i don't want to freeze them. anyone have any good leek forward dishes?

@mr_BwO @arne__ness as the world crumbles, we rise

@arne__ness salt and spice as preferred when appropriate

@arne__ness i make a stew with ground beef, leek and cabbage that knocks out 2-4 leeks out of the park and keeps great. the secret is steak seasoning at the end (brown meat in butter, add leeks, when soft cover in veggie broth with 1/4 cup of mustard, tomato paste, cabb, boil til soft cabb)

@mr_BwO @arne__ness I fucked around with pickling leeks and making martinis with that instead of olives. won't solve your volume problem though

@BrusselerMel @arne__ness this is fucking brilliant

@arne__ness This is meat, but a great way to roast a chicken is to do so in a cast iron with leeks underneath. They’ll caramelize in the schmalz but also make the schmalz sweet/alliumy.

@mercilessplot you are surprisingly well adjusted for having gone through this

@mercilessplot jesus fuckin christ