Trust In Food™

Conservation adoption starts with understanding the land, the operation, and the people making decisions. This story is part of Trust In Food’s Case Studies in Conservation series. Watch the full video on YouTube to learn more: hubs.ly/Q04hS-yf0

Producers are often asked to consider new practices, programs, tools, and opportunities. The most useful answers often come from other producers. That’s why Trust In Food created the ConnectedAg Community. Join the conversation: hubs.ly/Q04hDWGq0

At our California almond growers event last month, Zahangir Kabir from @USDA_NRCS showed how different soil conditions respond to the same rainfall event, giving growers a clear visual of how management practices can influence runoff and water infiltration.

What is Trust In Food? A @farmjournal initiative helping agriculture partners turn sustainability goals into producer action. We support producer insights, engagement strategy, program activation, peer networks, and conservation adoption. Learn more at hubs.ly/Q04h1f6g0

🐷 This Minnesota pork operation runs as a closed loop to cut input costs and keep nutrients on the farm. Corn feeds the pigs, pigs produce manure, and manure feeds the corn. Read more on @FJ_Pork: hubs.ly/Q04gpnmT0

Spring pasture management can set the tone for the entire grazing season. Jamie Sears Rawlings spoke with Travis Jones of @nobleresinst about forage management, biodiversity, and grazing strategies that support resilience and productivity. Read: hubs.ly/Q04fRy0V0

Farmer interest in regenerative ag is growing. Trust In Food and Environmental Initiative share new research on how funders and implementors can seize that momentum to reach more producers faster. Read more: hubs.ly/Q04fPWYr0

Farmers are adopting ag-tech. Conservation programs aren't keeping up. Here's what we found — and what needs to change. 🧵 Watch the webinar on this research: hubs.ly/Q04frgWR0 Funding from @envdefensefund

Crop scouting takes time. AI is changing that. @Syngenta and @taranisag are pairing leaf-level AI crop intelligence with crop protection tools so farmers can spot problems and respond faster. Jamie Sears Rawlings has the story: hubs.ly/Q04dplyG0

TOMORROW: Join Trust In Food for a free webinar on what's driving on-farm innovation adoption and what's coming next. Register for free: hubs.ly/Q04dmDBZ0 Funding from @EnvDefenseFund.

Scaling regen ag takes more than great science. It takes understanding how farmers actually make decisions. We teamed up with @regrowag to break down what that looks like in practice. Watch the webinar: hubs.ly/Q04dml0R0

Thanks to everyone who came out to our Chowchilla, CA almond growers event last week! We spent the day looking at what’s actually working on the ground right now, from autonomous equipment and irrigation tech to soil health, pollination, and conservation programs.

What’s driving on-farm adoption right now? Join Trust In Food on April 28 (2 PM ET / 1 PM CT) for a free webinar on scaling ag innovation. Register for free: hubs.ly/Q04cTv_L0 Funding from @EnvDefenseFund

Farmers are leading the way. What happens in the field drives real outcomes for the planet. At Trust In Food, we’re here to help scale what works. #EarthDay

Tomorrow at 2pm ET: free webinar from Farm Journal and @RegrowAg on how farmers evaluate regen ag programs and what drives adoption. Register here: hubs.ly/Q0488B_T0

🌱What are farmers actually looking for when they evaluate regen ag programs? @RegrowAg has the data. Free webinar with Trust In Food, April 22 at 2pm ET. Register: hubs.ly/Q0488sMv0

TOMORROW: California almond growers: field day + panel discussions in Chowchilla! Soil health, crop protection, irrigation tech, conservation programs. Hosted by @Agriland with @BlueDiamond and Trust In Food. Register: hubs.ly/Q049RVjF0

Just a few days out! California almond growers: field day + panel discussions on April 16th in Chowchilla! Soil health, crop protection, irrigation tech, conservation programs. Hosted by @Agriland with @BlueDiamond and Trust In Food. Register: hubs.ly/Q049MMWW0

We’re excited to share that USDA-NRCS California State Conservationist Carlos Suarez will be joining us on April 16 in Chowchilla for California Almonds: Growing a Sustainable Future. Hosted by @Agriland with @BlueDiamond and Trust In Food. Register: hubs.ly/Q04bqqw-0

👩‍🌾California almond growers: join us April 16th in Chowchilla for a field day and panel discussion focused on conservation practices, new technology, and what's working in the industry. Hosted by @Agriland with @BlueDiamond and Trust In Food. Register: hubs.ly/Q049RTGh0