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Family Dinner Just Got a Whole Lot More... Competitive? 🐟
Animals (including us) often eat more when others are around.
But why? Is it copying? Feeling safer? Getting distracted? Or does simply having others nearby flip a competitive switch?
To test this, we studied zebrafish and gave them an audience behind glass. These passive observers could be seen, but had no access to food, meaning no copying and no real competition.
Even then, the fish changed how they ate: they consumed more, manipulated their food more, and showed clear competitive behaviors:
Males turned away from the audience when manipulating food, while females held food in their mouths longer when swallowing wasn’t possible, both as if avoiding potential “food thieves.”
Our findings show that a passive audience alone can alter feeding behavior, and that the roots of “social eating” run deeper than mimicry. Sometimes just being watched is enough to boost motivation... possibly through perceived competition.
Read more: doi.org/10.3758/s13420…

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