Michael McDonald
14.9K posts

Michael McDonald
@CoachMacVB
I ONLY TWEET FOR (formally FO) GOOD! ๐๐ป๐ฎ๐ชโ๏ธ๐๐๐๐๐๐๐ป๐บ๐ธ๐โ๐พ๐ช๐พ

Name ONE Val Kilmer roleโฆ (NOT Batman) ๐


๐จPeople need to read this and ask themselves one simple questionโฆ Last night a couple went out to dinner. Their bill came to $200. They left a $50 tip. That is 25%. Let that sink in for a second. Twenty five percent. But according to the waiterโฆ that wasnโt enough. He looked at the $50 and refused to take it. Then told them if they werenโt willing to leave at least $85โฆ they shouldnโt be eating out. Imagine sitting there with your spouseโฆ trying to enjoy a night outโฆ and being told your generosity isnโt good enough. Now pause for a second and think about the math. A $50 tip on a $200 bill. That is already higher than the traditional 15% that restaurants operated on for decades. Itโs higher than 20%. Itโs literally a quarter of the bill. And somehow weโve arrived at a point where a server can reject a 25% tip and demand more. The comments under the story are fascinating. People saying 25% is more than fair. Others pointing out that tipping culture is completely out of control. Some saying they would have picked the $50 back up and walked out. Others saying leave a dollar. But hereโs the real questionโฆ When did gratitude turn into entitlement? A tip is supposed to be a voluntary reward for good service. It is not a mandatory surcharge decided by the server after the fact. If a customer leaves 25% and the response is rejection and humiliationโฆ what exactly are we doing here? This is why people are starting to push back. Because the moment generosity gets treated like an obligationโฆ people stop wanting to give it. Curious what people think. If you had a $200 dinner bill and left a $50 tipโฆ and the server told you it wasnโt enoughโฆ What would you do? Pick the $50 back up? Leave it and walk away? Or never go back? Letโs hear it. #TippingCulture #RestaurantStories #SilentMajoritySpeaks #AStoneGroove






