SUNIL GHAI

The magic of Indian flavours from my kitchen to yours. With “SPICE BOX”, unlock the secrets of creating authentic Indian dishes at the comfort of your home, using locally sourced ingredients. Pre-order your copy now. linktr.ee/spiceboxsunilg… #spicebox #indianrecipe #indiancookbook

@MichelinGuideUK 🙏

2 Days in Dublin Eat well, drink well and discover the rich history of Ireland’s beloved capital city #Dublin guide.michelin.com/ie/en/article/…

Reclaiming the true essence of Indian cuisine has always been my passion. ❤️. 🇮🇪 Now, with my latest endeavor "SPICE BOX," let me guide you through the art of creating Indian dishes at home. Discover the simplicity of using readily available key spices & ingredients

@LucindasIreland Thinking of you ma’am and praying 🙏

Remembering Brendan. Hard to believe it’s one year on since we lost him. We had good times, we had great times. He is ever loved and missed by us all. ‘Be strong, be as great as you always are.’he said. Not easy, but my friends have been wonderful throughout.16th November 2021.

It was a fantastic day . See you soon

Saturday morning sleepyheads. #Siamese

Definitely go for the lamb… @pickle_bysunil   #Dublin #Ireland

Award winning chef Sunil Ghai, who is taking Dosa to Dublin and beyond, talks to the American Bazaar about the potential of Indian food. @pickle_bysunil

@mcdigby Frightening

@CorrigansFood @ChefRossLewis @mistereatgalway @adaremanor @DominiKemp @myrtlerest @sunilkitchen @DerryClarke @Aimsir_Rest @kaigalway @AoifeCarrigy_ @goldenshots @RLMglobal @MerrionHotel @WindingElaine @BallyfinDemesne @blakeonwine @YCYWIreland hotelnews.ie/articles/2022/…

@MichelinGuideUK @ChapterOneByMV ⭐️ 🌟 💫

Sublime BBQ Donegal lobster glazed with cacao pod concentrate and jalapeño @ChapterOneByMV #Dublin #2MICHELINStars guide.michelin.com/ie/en/dublin/d…

@MichelinGuideUK Vermicelli kheer , gulab jamun and kulfi

Love Indian desserts 😍

What makes @picklerestaurant @street_bysunil and @tiffin_bysunil a unique dining experience? There is a story behind every dish - a memory or a relationship behind the aromatic gravies, the street dishes, the complex slow-cooked meats that relates back to one of our team 🙌

Do you know where I got the name for @picklerestaurant? 🧐 It's for the small but mighty side-dishes that my customers marvel over time and time again - pickles and chutneys. These are my favourite dishes. #picklebysunil #northindianfood #dublinfood #discoverdublin

At the start of last year I sat down with @katymcguinness of @Independent_ie for My Life on a Plate to talk about my path into cooking, my favourite dishes and still calling my mother for culinary advice 🍽 independent.ie/life/food-drin…

Feel like this year is running away and you've YET to catch up with a group of friends? 🤗 @street_bysunil is open for bookings - there's no better time to send that text in the group chat and FINALLY book dinner together! streetrestaurant.ie

Broccoli is one of my favourite vegetables 🥦 Today I'm sharing with you my favourite broccoli recipe that's incredibly easy to recreate at home! Check out the ingredients 🤫

Do you know where I got the name for @tiffinbysunil? 🙌🏾 In 1890s Mumbai, Mahadeo Havaji Bachche started a lunch delivery service with 100 men. The lunchboxes they delivered (called Tiffins) were carried by bicycle and train to offices and schools throughout the cities of India