Mario Pagán

MĀRO Cocina Pacifico Latina Bacalaíto Temaki #marosanturce

Scallop Salad with Grainy Mustard Vinaigrette, as featured on “Great Chefs of the East” #TBT Grainy Mustard Vinaigrette Whole-grain mustard — 1 tablespoon Red Wine Vinegar — 2 tablespoons Peanut Oil — 3 tablespoons Walnut Oil — 3 tablespoons Salt and freshly ground black pepper to taste Salad Belgian Endives — 2, cored, leaves cut into 1/16-inch julienne Tomato — 2 tablespoons, finely diced peeled Chives — 2 teaspoons, minced fresh Cilantro — 1 teaspoon, minced fresh Sesame seeds — 1 teaspoon, toasted Olive Oil — 2 tablespoons Lemon Juice — juice of 1 lemon Salt and freshly ground black pepper to taste Sea Scallops — 4 large Seaweed — fresh Whisk the mustard and vinegar together in a small nonaluminum bowl. Slowly whisk in the oils. Season with salt and pepper and set aside. In a medium bowl, toss the julienned endive with the tomato, chives, cilantro, sesame seeds, olive oil, and lemon juice. Season with salt and pepper. Heat a medium nonstick saute pan or skillet over high heat. Season the scallops with salt and pepper and sear for 1 to 2 minutes on each side, until browned on the ends and opaque throughout. Place a bed of seaweed on each of 4 serving plates and place a scallop shell in the center. Divide the mustard vinaigrette among the shells and top with a seared scallop. Divide the endive mixture over the scallops.

TBT 1992
This picture for a magazine was taken @LeBernardinNY where I started as chef de cuisine (I was 26) My dear friend @francoispayard was the pastry chef... The rest is history... THX Drew Nieporent for keeping the best archives of our industry.

REVIEW: "Pagan's first stateside restaurant, Chayote Barrio Kitchen in Winter Park Village, presents a menu rooted in what he's dubbed 'Nueva Mesa Latina,' or the "New Latin Table.'" @ChefMarioPagan orlandoweekly.com/food-drink/cha…

A true icon in Puerto Rico’s #gastronomy scene, @ChefMarioPagan will be joining us at ICON for our “Savoring Change: Exploring the Pulse of Puerto Rico's Dynamic Food Industry” Panel. If you can take the heat, we want you at ICON…🔥 Get your ticket 🎟️ lnkd.in/eubRxbwv

@MarioMoczo Completamente de acuerdo…

@PCorcino ❤️

🫀

Rare commodity…

@SariDwyer 🥰🥰🥰

Casi 30 años y ahora es que completo mi bachillerato interdisciplinario en psicología con altos honores 🙌🏻 ¡NUNCA ES TARDE!

🐟 BEHIND THE SCENES A glimpse into the making of our new cookbook, Seafood Simple… collaborating with Team @LeBernardinNY & my friend photographer @nigelparryphoto was an inspiring-fun experience! Out October 3 (pre-order now at link in bio) #SeafoodSimple

#Repost @chefmariopagan ・・・ It’s coming along….. @chayotewinterpark #chayotewinterparkvillage #comingalong #foodie #newrestaurant #chef #chefslife #winterpark #winterparkvillage @winterparkvillage #comingsoon #almostthere #orlando #florida

Gracias a nuestros auspiciadores de este año: Alpha Phi Alpha Fraternity, @Fulcroinsurance, @3M, @PRSupplies, Caribbean Produce Exchange, @distritotmobile, La Central by @ChefMarioPagan. Únete como auspiciador, visita bgcpr.org/?form=YOY2023

@PRSupplies, @3M, Caribbean Produce Exchange, @distritotmobile, La Central by @ChefMarioPagan. Su auspicio nos permite llevar a cabo el programa de #JovendelAño y continuar desarrollando a nuestros participantes del Club para que se conviertan en líderes exitosos.

ESTE JUEVES, 20 de abril SINTONIZA nuestro #FacebookLIVE a partir de las 5:30pm. Gracias a nuestros auspiciadores de este año: Alpha Phi Alpha Fraternity, @GetFulcro, @PRSupplies, @3M, Caribbean Produce Exchange, @distritotmobile, La Central by @ChefMarioPagan.

Pepe Ganga, Alpha Phi Alpha Fraternity, @Fulcroinsurance, @PRSupplies, @3M, Caribbean Produce Exchange, @distritotmobile, La Central by @ChefMarioPagan. ESTE JUEVES, 20 de abril se transmitirá el evento de Joven del Año a través de #FacebookLIVE a partir de las 5:30pm.

Gracias al apoyo de todos los auspiciadores: Danosa, @3M, Caribbean Produce Exchange, @distritotmobile, La Central by @ChefMarioPagan. #FacebookLIVE este JUEVES, 20 de abril a partir de las 5:30pm. #UnGranFuturo #JovenDelAño #PonteEnSusZapatos #BGCPR

Muchas gracias a nuestros aliados del Programa de Joven del Año 2023 auspiciado por: Alpha Phi Alpha Fraternity, @Fulcroinsurance, @PRSupplies, DANOSA, @3M, Caribbean Produce Exchange, @distritotmobile, La Central by @ChefMarioPagan. ¡HOY! #FacebookLIVE a partir de las 5:30pm.

Gracias a nuestros auspiciadores de Joven del Año este año: Caribbean Produce Exchange, @distritotmobile, La Central by @ChefMarioPagan. #UnGranFuturo #JovenDelAño #PonteEnSusZapatos #BGCPR

Gracias a nuestros auspiciadores de este año: Grupo VL, @KPMG, @PwCUS, Alpha Phi Alpha Fraternity, @Fulcroinsurance, @3M, @PRSupplies, Caribbean Produce Exchange, @distritotmobile, La Central by @ChefMarioPagan.

Gracias a nuestros auspiciadores: Puerto Rico Supplies Group, Caribbean Produce Exchange, @distritotmobile, La Central by @ChefMarioPagan.