Alexander Crummell

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Alexander Crummell

Alexander Crummell

@afrotrad

old fashioned, negro, duck - grits - foies gras - watermelon eater

Geecheeville, Negrolandia 1877 参加日 Haziran 2012
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Alexander Crummell
Alexander Crummell@afrotrad·
2000 - 2005 - Black Nationalist and basically conservative. 2006 - 2014 Black Nationalist & Paleoconservative 2015 - Present Traditionalist & Reactionary Negro Tribalist ( for the lost tribe I was born into: the American negro)
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Alexander Crummell
Alexander Crummell@afrotrad·
@alancornett Whenever I see Kent, I think of this passage. It’s nothing special but it just stays in my head.
Alexander Crummell tweet media
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Alan Cornett
Alan Cornett@alancornett·
Books that wouldn’t be published today.
Alan Cornett tweet media
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Alan Cornett
Alan Cornett@alancornett·
This really is the case for Italian/Euro food vs U.S. food. It’s not a “national pride” issue, it’s a “why do we keep poisoning our food?” issue.
Ames@VivaLaAmes11

As an American who lives in Italy now, I feel I can speak on this topic. Is the food quality different in Italy versus the US? Yes, wildly different. I’ve noticed it in pretty much everything. The fruit and vegetables taste stronger and sweeter. Yes, zucchini, broccoli, potatoes and cauliflower have a sweetness that I never knew about. Meat tastes “meatier,” and carbs never ever bog me down. In the U.S. I’d eat a serving of pasta, or bread and feel like I was bloated or needed a nap. Here, I eat pasta, or pizza or bread and I feel nothing out of the ordinary. The eggs have a totally different consistency. They’re very “creamy.” Even the American Cheese here is so wildly different. It’s so creamy that it sticks to the wrapper, it’s a mess trying to get it out. Clearly, they don’t use the stabilizers we do in the U.S. Another difference is the salt and sugar levels in processed foods. Nothing, not even the cookies and cakes are too sweet. It took me a while to get used to the Heinz ketchup here, because it’s nowhere near as sweet as the U.S. product. And crunchy snacks are not overly salted. The wine here is on another level. Even the “cheap stuff” is really good. You rarely, if ever will wake up with a headache, even if you’ve over indulged. The olive oil here has this peppery almost slightly spicy finish to it. It’s so good, unlike anything in the U.S. and another thing I noticed, I haven’t eaten “greasy” food since I’ve been here. And yes, I order fried and batter-dipped foods, but nothing ever feels heavy or greasy and I can’t figure out why. Aside from the taste of food, my overall feeling is healthier. I know part of that is because I’m much more active, walking so much. But I honestly can’t recall the last time I felt “bloated” - that feeling hasn’t happened here, but in the U.S. I had that “bloat” feeling all the time. Also, I had a lot of stomach issues in the U.S. I remember always having heartburn or a churning stomach and chewing on TUMS. So much so, that I actually brought a huge container of them with me when I moved here. Oddly enough, I haven’t had one single tablet in almost 2 years. Don’t get me wrong, I think so much of the food in the US is amazing. I love recreating US-style food here for my international friends. Im proud of my American food culture. I just think we’ve been screwed over by weird seed splicing, creepy fillers and stabilizers, artificial junk, and dyes, among many other unhealthy things.

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Pop Base
Pop Base@PopBase·
CONSEQUENCE unveils their list of best vocalists of all time: #1. Freddie Mercury #2. Aretha Franklin #3. Whitney Houston #4. Marvin Gaye #5. Robert Plant #6. Beyoncé #7. Ella Fitzgerald #8. Mike Patton #9. Michael Jackson #10. H.R. #11. Roy Orbison #12. Nina Simone #13. Rob Halford #14. Ray Charles #15. Mariah Carey #16. Hank Williams #17. James Brown #18. Adele #19. Chris Cornell #20. Kendrick Lamar
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Alexander Crummell
Alexander Crummell@afrotrad·
Only thing I know of Coe was that he was in Gremlins and that folks used to think he was Johnny Rebel of Nigger Hatin Me fame.
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Rare, Exquisite, Alabaster
Rare, Exquisite, Alabaster@AlabasterApu·
I don’t want this in my country. It’s a violation of the social contract.
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The Ramen Don
The Ramen Don@RealRiddimHours·
In addition to not holding the wine glass by the stem, another tell of the nouveau riche or larpers is how they eat. Your utensil brings the food to you, you don't lean forward to the utensil nor do you cup a hand under the utensil to eat
🗝️@DiaryOfKeysus

32 year old rich auntie eating

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Bird on Fire 🔥
Bird on Fire 🔥@nobodyknows2322·
Relatedly, Anglo Canada's abandonment of Britishness over the last fifty years is a key cause of its current identity crisis, and why they can't find any other one to unify them as such besides the cheapest, crudest sort of anti-Americanism
Bird on Fire 🔥@nobodyknows2322

Hell, the people that founded Anglo Canada did so specifically beside they did not wish to be anything *but* British. That was the whole point!

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Dominion Aesthetics
Dominion Aesthetics@CanadianAesth·
The Dominion of Canada (1921)
Dominion Aesthetics tweet media
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RajaGili
RajaGili@RajaGili·
@JJ_McCullough It’s weird. 95% of Americans: 1. Have no idea Canadians are mad (nor would they care). 2. Have no idea who the PM of Canada is, or even know that Canada has a PM. These “elbow up” people wake up every morning in despair while the other side wastes no time thinking about it.
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J.J. McCullough
J.J. McCullough@JJ_McCullough·
@Spageezy1 Trump was not elected by a "majority of Americans."
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Dimitri Kolokotronis
Dimitri Kolokotronis@JLevendia·
Canada is thoroughly Americanized already: the America they hate is just Red State America. In this way Canada is merely an extension of the Blue States. Even our anti-Americanism is the branch plant of an American parent.
J.J. McCullough@JJ_McCullough

This is a shockingly virulent screed against the United States, published in Canada’s self-proclaimed leading national newspaper, written by two elite academics. Unhinged anti-Americanism is a seriously toxic, destructive force in Canada that needs to face more resistance.

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Fortissax
Fortissax@FortySacks·
@Anthony__Koch @JefferyPetts Both the liberals and conservatives are deeply Americanized in different ways, but the cons hate their own illiberal conservative origins and are at odds with the Fathers of Confederation.
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