Black Sheep Restaurants

Meet The Last Resort, our crumpled love letter to all those gritty, down-on-their-luck bars that boomed in post-war port towns. Coming soon. hk.asiatatler.com/dining/black-s…

Say hello to Sushi Haru, the city's finest Edomae-style omakase experience. Now taking reservations via sushiharu.com.hk. hk.asiatatler.com/dining/sushi-h…

"We’re no longer a restaurant team,” said Black Sheep Restaurants founder, Syed Asim Hussain. “We’re a scrappy food delivery company.” foodandwine.com/travel/restaur…

@BountyBoy18 Hi @BountyBoy18, we are sorry you did not enjoy your experience at Maison Libanaise and would like to reach out to you directly. If you can DM us your email or phone number we will be in touch soon.

@blacksheephk hey guys friendly reminder... if you have a customer standing around for 25 mins it might be worth asking what they are waiting for. Maison Libanese.. a bit of a service fail tonight.

Thank you, @CNN, for featuring our COVID-19 guidelines. In the words of our Co-founder, Syed Asim Hussain, "We are here, we are still fighting." edition.cnn.com/travel/article…

In his 1st ever 56 #quickfirequestions, get to know @blacksheephk Co-Founder #SyedAsimHussain, the world's youngest #restaurateur w/ 2 #Michelin stars! Filmed in 1 shot and 1 take in #SoHo. #ASHKAroundAsiain80Days #ASHKAAi80D #ASHK56QFQ #Fukuro #HoLeeFook youtube.com/watch?v=34H8Wx…

"Good restaurateurs are like jazz musicians; we have to improvise." - Black Sheep Restaurants co-founder, Syed Asim Hussain. Thank you, @businessinsider, for showcasing our COVID-19 Handbook. Click to read the full feature. businessinsider.com/hong-kong-rest…

We have been overwhelmed with the support we have received over our COVID-19 Playbook. We know first-hand how devastating this time has been for hospitality and hope that by continuing to share we can help some of our peers make it through. Download here blacksheeprestaurants.com/covid.

We're LIVE “@cathaypacific: LIVE on #Periscope: Meet the leaders of the culinary industry in #HongKong #foodie 🇭🇰 pscp.tv/w/aiksQzFheWpW…”

#bapoloclub twitter.com/prestige_hk/st…

#bapoloclub twitter.com/chrismdwyer/st…

#BSRindustrynight panel discussion #happeningnow

Sweet endings at @holeefookhk #regram @daisyntsfm @ Ho Lee Fook instagram.com/p/BCPVCp5Hzwe/

This Just In: @blacksheephk to open new restaurant concept to replace @BoqueriaHK at LKF Tower.

Making of: Crispy Skin Chicken at @holeefookhk #regram @tasteofprague @ Ho Lee Fook instagram.com/p/BBRtBcFHz6C/

Let La Dame Rose at @legarconsaigon be your Valentine ❤️ @ Le Garçon Saigon instagram.com/p/BBPa_u1Hz8Z/

Finally made it to baobeihk. Chinese Negroni, Typhoon Cockta (note the broken cocktail umbrella)… instagram.com/p/BBJro-LiEP_/

Make it rain! Grab an umbrella and head down to @chomchomhk for 1/2 priced bottles of wine!… instagram.com/p/BBE3BXGnz9q/

Heating things up again this Valentine's Day with @lavachehk's Baked Alaska for two 🔥 @ La Vache instagram.com/p/BBBw7zZHz_V/

Bright colours for something exciting #coming soon! maisonlibanaise instagram.com/p/BA8s8evnzzE/