Sameer Taneja

Nieves Barragán Mohacho’s London: Where Does the Sabor Chef Eat? With MICHELIN-Starred Sabor still delighting diners, and her new East London restaurant soon to open, we asked Nieves Barragán Mohacho for her London recommendations guide.michelin.com/gb/en/article/…

Thank you @MichelinGuideUK for visiting us. 🙏🙏🙏🙏 @Benaresofficial

TRUFFLE SHORBA classic Indian Soup meets luxurious truffle to creat a deliciousness. Inspired by #legendary chef Paul Bocuse @paulbocuse_officiel #new #menu #shorba #truffle #indian #chef #learning #cuisine #indiancusine #mayfair #dinning #🇮🇳 #🔥 #💪 #👨‍🍳 @benaresofficial

@MichelinGuideUK #2025 Proud of this #team @Benaresofficial 💪💪💪

Brand new menu is live now @Benaresofficial #bold #flavours #lamb #oysters #goan #vindaloo #sanna #🔥

"Big Daddy" in the house. One of the best day in my life, what a satisfying moment to be able to cook for godfather of Indian gastronomy. Sir @sanjeevkapoor You inspire zillions. Team @benaresofficial are blessed. 🙏🙏🙏 #sanjeevkapoor #india #indian #chef #benares #london

Thank you @MichelinGuideUK 🙏🙏🙏

Chef of the Week: Kamaldeep Singh, Executive Chef @horseguardsLDN - He admires @michelrouxjr @taneja_sameer - His favourite time of year is summer and he can't cook without sea salt, cracked black pepper and thyme #readmore thechefsforum.co.uk/chef-of-the-we… #yeschef

Thank you @MichelinGuideUK @Benaresofficial 🙏🙏🙏

🙏🙏🙏🙏 @MichelinGuideUK

Today in 2015 At my most favourite restaurant in London 🤩 @Benaresofficial @taneja_sameer #FacebookMemories

@chefkuldeep_ @PXandTarts @cleanplateblog ❤️❤️❤️❤️

@PXandTarts @cleanplateblog Changed a lot since , but chef @taneja_sameer still killing it..

Conclusive. And, clearly, the correct way forward.

Indulge in the Andhra Mutton Experience this week! Discover fiery spices and rich flavours with canapés, succulent chops, and tender lamb shanks served with mung lentils dosa and fragrant gongura rice. Absolutely unforgettable! 🔥🍖🍛 #AndhraFlavours #CoastalSeries #ChefSpecial"

Embark on a delicious journey with our Coromandel Uttapam Experience! 🍽️🌟 From oyster with lentil mayo to duck & waffle with chettinand curry, it's a scrumptious treat for two. 😋 Don't miss this limited-time delight on our A La Carte Menu. #CoromandelUttapam #FoodieParadise

Indulge in a reimagined breakfast classic by @taneja_sameer - the Coromandel Uttapam Experience. Enjoy 4 uttapams: oyster w/ lentil mayo, BLT, courgette w/ chutneys, and duck & waffle. Exclusively on A La Carte until Aug 27. #UttapamExperience #ChefSpecial #CoastalSeries

#love #fish

#SPECIALS #series for 10 weeks starts 17th #july Through #delecious 😋coastlines of #india 🇮🇳. First stop - #konkan , following #malabar #coramandal #andhra & #utkal Stay tuned , be excited @benaresofficial #specials #coastal #cuisine #chefs #regional #london #mayfair

You better do it well #son Syon and mates.

An incredible cooking experience, where gastronomic cultures are exchanged in the 😋 #basquecountry #bilbao organised by an amazing @rashmiudaysingh @basqvium @sociedadbilbaina Such an honour to be a part of this force. @chefhussainshahzad @dineshpatnaikamb @poonampatnaik25

Restaurant Industry News speaks with Executive Chef Sameer Taneja all about Michelin-starred Indian restaurant: Benares Mayfair | Restaurant Industry Magazine restaurantindustry.co.uk/2023/07/03/res…