World Food Championships

Next up: 2025 World BBQ Champion Al Lino!! Get the inside story before our 10 champs compete at the Final Table, April 17–19 in Bentonville. 👉worldfoodchampionships.com/news #FoodSport #Champs

What does it take to become a World Champion? Hear from 2025 World Vegetarian Champion Surabhi Suri ahead of the Final Table in Bentonville, April 17–19. 👉 worldfoodchampionships.com/news #FoodSport #Champs #FinalTable @Su_Sehgal

🔥The road to Bentonville runs through greatness. Meet 2025 World Live Fire Champion Mike Johnson before the Final Table magic sets in, April 17–19. Read the story: worldfoodchampionships.com/news #FoodSport #ChefLife #FinalTable @SugarFireSmoke

From the competition floor to the Final Table... get to know 2025 World Dessert Champion Cindy Hawkins from Indianapolis. 🏆 Bentonville awaits, April 17–19. 👉 worldfoodchampionships.com/news #FoodSport #FinalTable #RoadToWFC

Get to know 2025 World Seafood Champion Michael Everd on his road to the Final Table, April 17-19 in Bentonville, Arkansas. Read the interview at worldfoodchampionships.com/news #FoodSport #FinalTable #ChefLife #Champs

Meet 2025 World Sandwich Champion David Casey as he preps for the Final Table. Read the story at worldfoodchampionships.com/news #FoodSport #FinalTable #ChefLife #Champs

A passion for sandwiches elevates Cambridge deli therecord.com/news/waterloo-…

🔥The Famous Dave's All-Star BBQ Series is coming back!! Eight locations featuring cash prizes and Golden Tickets to #WFC2026 in Indy. Registration Opens on March 6th!! Details👉worldfoodchampionships.com/famous-daves-a…

🌶️The Bolner's Fiesta Products & World Food Championships Recipe Challenge is NOW OPEN!! Get those submissions in before March 9th for your shot at a Golden Ticket and entry to #WFC2026!!

🚨The road back to Indy starts now. Early Bird registration for #WFC2026 is open TODAY for qualified competitors. Early Bird registration with corresponding reduced fees will be active from Feb 16 through March 1. Get full details & register here 👉 worldfoodchampionships.com/registration

Tales from the Trail Chef Dean Sample of Bonge’s Tavern in Perkinsville, Indiana wins the Superior Chef Award and a Golden Ticket to compete at the World Food Championships! Congrats Chef Dean! #indianafoodways #bongestavern #TasteOfElegance #indianfoodlovers

🔥BIG NEWS, FOOD SPORT NATION! WFC has been nominated for Best City Food Festival in USA TODAY 10BEST Readers’ Choice Awards! 🗳️Voting is open once per day for the next four weeks and runs through Monday, March 2 at 11:59am EST. 👉 Cast your vote here: 10best.usatoday.com/awards/world-f…

Chef Brady Foster wins #SouperBowls2026 with smoked sweet potato + gouda soup! Sold out. Crowd favorite. Total hit. Try it now at Foster’s Café @ Ivy Tech Lawrence: Mon–Thurs 10:30–2 | Fri 11–2 Souper Bowls 2027 is Feb. 6 — mark your calendars! #HungerRelief #SoupSeason

🔥 Bringing some HEAT to this cold day 🔥 The World Food Championships will RETURN to the Indiana State Fairgrounds & Event Center for year three! October 15–18, watch elite culinary champions from around the world battle it out in four unforgettable days of food, culture, and championship moments. Ticket information coming soon!

🔥 WFC is coming BACK to Indy! 🔥 The World Food Championships returns to the Indiana State Fairgrounds for a third straight year. Featuring the world's top culinary champions, October 15-18, 2026. WFC… THIS is Food Sport. 🏆 #WFC2026 #FoodSport #Indianapolis

Sandwich passion fuels new venture for Cambridge chef cambridgetoday.ca/lets-eat/sandw…

Thinking about plans for New Year's Eve celebrations? Chef Preston Nguyen visited Good Day to share a fun recipe – coffee caviar pearls. They are fun additives for drinks or desserts. fox4news.com/news/new-years…

Thx to our friends at @IndyStar for your support this year of WFC and our event in October. 🏆 Loved this image taken by photojournalist Michelle Pemberton make it onto her "best photos of 2025" list. 🔥 See the full collection of amazing images here 👉 loom.ly/9372yEg

Father-son duo makes it to World Food Championships finals ift.tt/I3Wt4fo #NWITimes

Texas pitmaster Al Lino claims World Food Championship title, again! The winning dish was a concha with a brisket and pozole. He showed us how to make it: bit.ly/4oLZWCp