The Good Food Guide

Want to know where Britain's baking scene is headed? The answer is somewhere extraordinary. Good Food Guide's 50 Best Bakeries 2026, in partnership with @SquareUK, celebrates artisans rewriting the rulebook: eu1.hubs.ly/H0sTf5p0

From aromatic dum biryani to a Cretan brunch, @TheCookaway's recipe boxes help you travel the world from your kitchen, with pre-portioned ingredients & restaurant quality results. Members get 20% off their first order & £5 off each of their next 5 orders: eu1.hubs.ly/H0t3-Ls0

If you’re planning an Easter break in Britain, finding a standout local bakery is a must. From freshly baked sourdough to indulgent pastries and traditional hot cross buns, the right spot can elevate your trip: eu1.hubs.ly/H0t28Y30

With the final days of Paternoster Farm in view and the spring reawakening of age-old favourites like Coombeshead in Cornwall and Higher Farm in Somerset, here's where we're heading in the lighter days ahead: eu1.hubs.ly/H0s_QzN0

Four North East chefs – Jamie Keeble (Mýse), Cal Byerley (Pine), Weike Zhao (Wood Hall Hotel & Spa) and Ryan McVay (The Calabash Tree) – came in hot for this week’s epic episode. Read our reviews of the above restaurants: eu1.hubs.ly/H0s_70p0

From the humble high street pan loaf to the wild rise of a proper British sourdough, Jeremy Lee, chef-proprietor of Soho institution Quo Vadis, charts the nation’s return to form when it comes to baking and breaking bread: eu1.hubs.ly/H0sYzG60

On the inspectors’ plates: best bites in March. Sign up to our free weekly newsletter for more best bites: eu1.hubs.ly/H0sX1-v0

From wood-fired sourdough in Perthshire to Japanese-French pâtisserie in central London, our 50 Best Bakeries 2026, in partnership with @SquareUK, have been revealed: eu1.hubs.ly/H0sThcs0

From the no-frills Café Fish on Mull to Bournemouth’s famous cod and chips and London seafood institution Bentley’s, here are the places to book for a Good Friday fish supper: eu1.hubs.ly/H0sRmpQ0

Don't miss Britain’s 50 Best Bakeries in partnership with @SquareUK announced 24 March. Become a member to find out who makes the list: eu1.hubs.ly/H0sRnmT0

Norwich just took the crown as the UK’s best place to live in 2026 according to the Sunday Times. Here’s our pick of standout restaurants you’ll want to get to know: eu1.hubs.ly/H0sRl8b0

All eyes turn to Wales this week as Corrin Harrison (Gwen), John Chantarasak (AngloThai), private chef Carl Cleghorn and Dan Andrée (Afon) battled it out under the watchful eye of veteran Tommy Banks.

Britain’s 50 Best Bakeries in partnership with @SquareUK announced 24 March. Become a member to find out who makes the list: eu1.hubs.ly/H0sN_dl0

As the engines fire up in our 16th annual search for Britain’s Best Local Restaurants, in partnership with @SquareUK, we offer some guidance on the special touches that make for a worthy winner. Read more and nominate your favourite local restaurant: eu1.hubs.ly/H0sLTlc0

Good Food Guide members and their guests enjoy a complimentary welcome drink when dining at Cinder St John's Wood. A fine neighbourhood restaurant in a quarter of affluent north London not over-endowed with gastronomic options... Explore all perks: eu1.hubs.ly/H0sHydG0

Anna Tobias works to a formula of doing simple, straightforward dishes with appreciable panache. Menus at her crowd-pleasing Bloomsbury café change weekly, and the food retains the kind of deceptively domestic air that can all too easily fool punters...: eu1.hubs.ly/H0sF9lV0

From Italian schiacciata to NY-style brisket reubens, Manchester's sandwich scene has never looked better. Ashleigh Arnott takes us to the places that have taken the city by storm: eu1.hubs.ly/H0sF8s50

Join us on 18 April for a special lunch to celebrate Veeraswamy’s centenary and follow its fascinating history, as owner Ranjit Mathrani fights for its survival: eu1.hubs.ly/H0sFb-W0

Week 3 in GBM promised drama. Spencer Metzger handed out his first ever 10, while Nikita Pathakji, Ash Valenzuela-Heeger, Louisa Ellis & James Sherwin (Wild Shropshire) served up dishes inspired by big-screen hits. Read our review of Wild Shropshire: eu1.hubs.ly/H0szX620

It’s a big week in the Cotswolds as it prepares for its busiest time of the year – the legendary Cheltenham Gold Cup, arguably the world’s greatest horse race. And we have an insider tip for you… our pick of the best places to eat in and around the town: eu1.hubs.ly/H0sxhh70