ishtiahtx

❄️ With the potential for severe winter weather this weekend across the Choctaw Nation Reservation and surrounding areas, residents are encouraged to remain weather aware, limit travel if conditions worsen, and monitor Choctaw Nation communications channels for important information. Learn how you can be prepared for extreme winter weather at bit.ly/4bezZsc.

ENORMOUS thank you to @houstoniamag for including @ishtiahtx in this prestigious list of #HoustonsBest #Restaurants make your reservation at ishtia.com

Interview with Chef David Skinner, Owner and Executive Chef of Eculent, for the #PeaceOneDay #WorldFoodDay Broadcast. To watch the full interview, go to youtu.be/BWnWWBU00Yw?si… To support #SharetheMeal scan the QR code and get involved, because peace begins with sharing, one meal at a time. @Unilever @SummaEquity @LambWeston @Agrifirm Bloom @WFP @ShareTheMealorg #WorldFoodDay #16October #FutureofFood #ZeroHunger #FoodSecurity #EndHunger #UN #PeaceOneDay #DoYourPeace #GlobalGoals #SDGs #TurnItAround #CyberNonViolence #JeremyGilley

Happy Birthday Chief!

thanks @sabrinarunbeck for dining @ishtiahtx 🙏 in #Kemah the #HTXFoodies #diningdestination #chefdriven by #ChefDavidSkinner

Thank you SO much to Brittany and Lane at #EaterHouston for this wonderful accolade for @ishtiahtx. We are MOST grateful. 🙏🙏🏼🙏🏽 Come experience #Ishtia and our #IndigenousIngredients in #Kemah soon. ishtia.com

please join us @ishtiahtx and @eculent celebrating #IndigenousPeoplesDay🙏🙏🏽🙏🏼🙏🏾 #ChuckToChef #IndigenousIngredients #NativeFoodWays #GrownInAmerica

📜 Chief's Blog this week discusses the Treaty of Dancing Rabbit Creek. This compact between the Choctaw Nation and the United States began the forced removal of the Chahta from their ancestral lands in Mississippi and Alabama to the Indian Territory of Oklahoma. Read the full blog at chocta.ws/cb-chahta-story.

#ICYMI Latest VIP Insider Newsletter from @ishtiahtx by @eculent is here: conta.cc/4lSv2Xs #JamesBeard #TasteAmerica #ChefsForFarmers #DeltaTauDelta #IndigenousFood #HTXFoodies #HTXRestaurants #DiningDestinations #ChefDavidSkinner #WillyWonka ishtia.com

Thrilled to announce that our #ChefDavidSkinner of @Ishtiahtx who is a 2025 #JamesBeard semi-finalist has been chosen with other #HTXChefs and luminaries to take part in this year's #TasteAmerica event October 8th at The Post Oak. Tickets going FAST here: jamesbeard.org/events/taste-a…

“Diversity makes for a rich tapestry.” Celebrate and uplift Indigenous voices today and every day. 🌿 #IndigenousDay

The latest news from Chef David Skinner and @ishtiahtx on #A&E plus dates for #JamesBeard #TasteAmerica and #ChefsforFarmers. #ISHTIA #TravelingChefSkinner #eculent #Kemah #HTXFoodScene #ICYMI #HoustonFoodNews Read now: conta.cc/4mqJ2si

The devastation in #HillCountry is unfathomable. The loss is unthinkable. The need is enormous. #WorldCentralKitchen - as ever - is on the ground. You can donate at wck.org #TexasStrong #PrayforTexas 🙏🏼

Deep in the heart of Houston 🎆❤️ Happy 4th of July H-Town! 🤘🇺🇸🎥 @safatajphoto #ExploreHOU #Htown #Houston #july4th

#ICYMI Chef David Skinner’s “10,000 Bites” memoir is coming! Celebrate 1 year of #ISHTIA—now on #TOCK & #OpenTable. Join us in July! 🍽 conta.cc/44di5AN #10000Bites #CulinaryJourney #Sustainability #TravelingChefSkinner

Today’s the day! Join Chief Gary Batton and Assistant Chief Jack Austin Jr. at 2:00 p.m. for a Community Cultural Meeting in Lawton, OK! Enjoy a day of culture and fellowship. 📍Hilton Garden Inn Lawton-Fort Sill 135 NW 2nd St Lawton, OK For more information or to discover more meetings near you, please visit chocta.ws/community-meet….

On this #Juneteenth #2025 @ishtiahtx we pause to remember the strength and importance of #Freedom, with humility and hope. We hope you’ll join us. 🙏🏼🙏🏽🙏

All the Restaurants You Need to Plan a #RoadTrip to From #Dallas Pack the car and get ready to eat! by Courtney E. Smith Photo by JIA Media. dallas.eater.com/maps/best-rest… #Ishtia #Kemah #TravelingChefSkinner #Choctaw #TastingMenu #ChefDriven

#ICYMI - The #1 ranked #podcast on #TheJeremiahShow in-depth interview with #ChefDavidSkinner of the #Choctaw restaurant @ishtiahtx Episode 1 - "She Tried to Turn Me Into a Pastry Chef" Here: youtu.be/xu6Cq5Yg5kw?si… #indigenousingredients #kemahtx #choctaw #nativefoodways

Thanks @opentable for the post re our May 7th #4HandsDinner collab with Musaafer and Ishtia More info. At musaaferhouston.com/events #chefdavidskinner #chefmayankistwal #musaafer #michelinguide #collab #houstongalleria