Foodies Apart

E' in aumento nel settore agroalimentare il numero di giovani aziende che adottano soluzioni tecnologiche sostenibili per migliorare le previsioni di consumo e limitare la sovra-produzione #agrifood quadrantefuturo.it/settori/econom…

I percorsi turistici del vino🍷 offrono un'esperienza di viaggio diversa e più autentica it.businessinsider.com/colline-di-con…

German🇩🇪 #butcher business is hard, labour-intensive work and a number of independent shops halved in the last 20 years, despite the rise in average annual sales per business by more than 60% over that time, surpassing €1.4m in 2018 bbc.com/capital/story/…

If you could have an all-expenses paid trip to ONE wine region: which one would it be? ✈️

We pursue our development in Italy with the signature of an agreement for the acquisition of Nuova Castelli, company specializing in production and distribution of dairy products in the Italian tradition, such as Parmigiano Reggiano, Mozzarella di Bufala Campana and Gorgonzola

GrubHub is buying up thousands of restaurant web addresses. That means Mom and Pop can't own their slice of the internet | New Food Economy newfoodeconomy.org/grubhub-domain…

Domani e sabato torna @DeGustiblues 🍷🎸 Vi aspettiamo in piazza XX settembre a #Modena per una gustosa cena #Blues ideata e realizzata dai ragazzi dell’IIS L. Spallanzani insieme a #danielereponi Prenotazioni degustiblues.it #degustiblues

How a cheap, brutally efficient grocery chain is upending America's supermarkets cnn.com/interactive/20…

Cibo in mostra => londraitalia.com/events/cibo-in…

#Walmart will stock your fridge with groceries while you're not home cnet.co/2F9iyth via @CNET

La boulangerie autogérée et anarchiste a conquis Montreuil 20minutes.fr/paris/2310775-… via @20minutes

How to make the best #falafel at home haaretz.com/food/how-to-ma…

Joe Beef and the Excesses of Restaurant Culture newyorker.com/magazine/2019/…

Il crac dei ristoranti "finto italiani" di Jamie Oliver: chiudono 25 locali repubblica.it/sapori/2019/05…