Kevin Pang

@nickkokonas It was Conan youtu.be/lSHzbqyk9_A?si…

many years ago Bono was on (I think) Letterman and he said, In Ireland you look up at the rich guy on the hill and say, Someday I'll *get* that guy. In the US you say, Someday I'll *be* that guy. I can't find the video, but it stuck with me. Sadly, we're becoming the former.

Scoop: Kevin Pang (@pang ) returns to #Chicago journalism as the new food reporter for @nbcchicago, replacing the departed @stevedolinsky. My story for @axios: axios.com/local/chicago/…

In today’s New York Times @nytcooking, I teach a simple 2-step cooking technique that renders lean cuts like chicken breast astonishingly juicy. cooking.nytimes.com/article/chicke…

Today in The New York Times @nytcooking: The food team fanned across the country in search of bakeries doing creative, delicious work. I wrote about a Chicago bakery doing one of the finest breakfast sandwiches I’ve ever encountered. My gift link: nytimes.com/article/best-b…

No. 8 on our countdown of the most popular stories of 2024: The Ramen Lord.⁠ At Chicago’s buzziest new restaurant, Mike Satinover is obsessed with one goal: making the perfect bowl of Japanese noodles.⁠ Story by @pang trib.al/3KHM7yv

tune in Chitowners!

I watched damn near every Conan in 90s, TV Funhouse, wore out my VCR on Dana Carvey Show sketches (Clinton breastfeeding, Grandma the Clown, Stupid Pranksters). My happiest moment of 2024 was when my hero Robert Smigel said yes to our rinkydink show. Grateful to @TriumphICDHQ!

It's the season finale of Poochie & Pang tonight 11:30pm on @NBCChicago! Featuring: * Poochie's Kitchen Hotline * Triumph the Insult Comic Dog @TriumphICDHQ * An amazing $9 burger * The exact moment I destroyed my back

Season finale of Poochie & Pang this Sunday 11:30pm on @nbcchicago... ...or on YouTube now -> youtu.be/pYWI4PeJQUU?si…

Got a cooking question? Call Poochie's Kitchen Hotline: 312-836-3100

2024 Food Olympics - Gold Medalists Breakfast: Philippines 🇵🇭 Egg Roll: Vietnam 🇻🇳 BBQ: USA 🇺🇸 + South Korea 🇰🇷 (tied) Sausage: Germany 🇩🇪 Fries: Canada 🇨🇦 Sandwich: Mexico 🇲🇽 Steak: Argentina 🇦🇷 Noodle: Italy 🇮🇹 Fried Chicken: Japan 🇯🇵 Maggi Sauce: Hong Kong 🇭🇰

Oh! Triumph the Insult Comic Dog @TriumphICDHQ hosts the "Poochie & Pang Eat Chicago" Wrap-Up Show! FULL EPISODE LINK -> youtube.com/watch?v=pYWI4P…

Brand new episode of Poochie & Pang premiering on @NBCChicago YouTube right now! (This episode features a very, very special cameo appearance from a certain insult comic...) youtube.com/watch?v=pYWI4P…

@TheNotoriousADD Thank you for watching Drew! Thank god for YouTube!

@pang I LOVE tour show and thanks for the YouTube cuz the times on NBC keep cutting off the front and end

THE SUBURBS: The Most Magical Place on Earth Poochie & Pang Ep 3 Full Episode LINK -> youtu.be/WoIq0qwWbg8?si…

@BrianStack153 Hi Brian. I’m listening to a podcast you did with Andy Richter a few weeks back… it was so delightful hearing you two reminisce about early 90s Chicago comedy. Loved every minute of the conversation.

My latest recipe for @NYTCooking: Our take on the beloved Midwestern classic "Breaded Pork Tenderloin," but crusted with crumbled saltine crackers and fried in butter! GIFT RECIPE LINK -> cooking.nytimes.com/recipes/102590…

Watch Poochie & Pang Episode 3 premiere live on @nbcchicago YouTube right freakin now! youtube.com/watch?v=WoIq0q…

@CrankyRicky Thank you Rick! Happy Thanksgiving to you.

@pang Your show with Poochie rocks.

I’m greatful for editors