Chef Justin Voldan

@PadmaLakshmi Kyle

What’s the male version of Karen? A Cameron? I need answers.

@shandor423 @PennyforDollars The guys with all the emojis and exclaimations...talking it up, are selling while everyone is buying.

@PennyforDollars unaudited financials

$ZHUD what I don’t understand is if this is going to $1 and has so much behind it including great financials then why aren’t there any Large Bids. No Bids means that this is just being walked down to more daily lows

Excited for truffles!!

Dinner special: pork ossobuco served over burnt ends cassoulet #KansasCity #kc

The Life Cycle of a Modern-Day Chef firstwefeast.com/eat/the-life-c…

Homemade ravioli anyone?

Had a great day off @extravirginkc

@Circlebpork shoulders getting ready to be turned into cubano magic! @WestsideLocal #KansasCity

Grilled lamb chop with a pea and cauliflower puree, Beet chips and a red pepper veal demi. @WestsideLocal #kansascity

I'm thinking HI HO Lamb chops tonight....

Top 10! twitter.com/feastmag/statu…

@KatChipman thanks so much. Those tacos are killer. Keep trying things...menu will change before you know it.

@WestsideLocal The Westside Local gets creative with its recipes link.fox4kc.com/1NKPeFD via @fox4kc

@theSwimBack yes! Come visit us @WestsideLocal! Patio season paired with the new spring menu is the perfect time for a visit.

@ChefJVoldan cooking barramundi & succotash live on @fox4kc! #KansasCity #localfood

Air time will be approximately 9:45am, #KansasCity! Check out @ChefJVoldan on @fox4kc cooking barramundi & succotash!

So many favorites in one place! “@ChefJVoldan: Cooking live on @fox4kc ..barramundi with a spring succotash! ”

I'm cooking live on @fox4kc this morning! Tune in & watch me cook barramundi with a spring succotash! #KansasCity

Our @ChefJVoldan is cooking a barramundi with spring succotash live on @fox4kc this morning! #KansasCity

Check out the Westside with this guided walking tour! @17thSummit #KansasCity #kc #westside