Dana Liparts

35 posts

Dana Liparts

Dana Liparts

@DanaLiparts

Knows there’s more to life than the endless journey of discovering new tastes, flavours and textures … but honestly doesn’t care.

Katılım Şubat 2012
37 Takip Edilen44 Takipçiler
Dana Liparts
Dana Liparts@DanaLiparts·
@ACEHardwareUAE Please update me on my deliveries. I cannot reach you on phone or email and your delivery company (Elite) is not answering phones or emails either. Some communication would be appreciated. Orders #AU00065040, AU00067856, AU00068136. 🤨
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Dana Liparts
Dana Liparts@DanaLiparts·
And next stop, Paris. Best coffee?? I have a list. Let's test it. Expecting leaps and bounds from what I experienced 5 years ago ...
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Dana Liparts
Dana Liparts@DanaLiparts·
@fandwcoffee: Hands down best coffee in london yet - Fernandez and Wells. I've trawled the streets, and this is respect for the bean.
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Dana Liparts
Dana Liparts@DanaLiparts·
Just discovered an awesome cocktail bar in Hoxton: Happiness Forgets. Very cool space and freaking great cocktails. @happinesshoxton.
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Dana Liparts
Dana Liparts@DanaLiparts·
At Taste of London ... Too much to eat, too little time. Best dish so far: snails from Savoy Grill!
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Dana Liparts
Dana Liparts@DanaLiparts·
Ridiculously excited about dining @raymond_blanc 's Le Manoir tonight! Expecting amazing things!
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Dana Liparts
Dana Liparts@DanaLiparts·
St John hotel Restaurant last night. Not sure what was better: the butter, the service, devilled pig skin, middle white chop! Insane.
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Dana Liparts
Dana Liparts@DanaLiparts·
Being re-introduced to Gentleman's Relish at Ginger & White, London. Great space and service. Wishing the coffee was equally as memorable.
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Dana Liparts
Dana Liparts@DanaLiparts·
@satbains1: Phenomenal degustation @ Restaurant Sat Bains last night. And best wine pairing I've EVER had! Still dreaming of the Roe Deer ..
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Dana Liparts
Dana Liparts@DanaLiparts·
Enroute to Restaurant Sat Bains to eat myself stupid tonight.
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Dana Liparts
Dana Liparts@DanaLiparts·
Now knows the secret to the most amazing chicken veloute thanks to Nick&Scott at #Table9. 2 classes left and expecting continued greatness
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