Eater

The Eater app puts *you* on the map — alongside all of our editor-approved restaurants in cities around the globe — so you’re never far from your next great meal. Presented by @CapitalOne and @SevenRooms eater.com/24265367/eater…

The season’s new releases include a bounty of exciting culinary memoirs and a fast-paced history of French cuisine eater.com/food-culture/9…

Timothée Chalamet probably doesn’t know The Grand Tier has espresso martinis on tap — but now, I do eater.com/dining-out/949…

If you think Chicago and Detroit have the only great pizza in the Midwest, Columbus residents would like a word eater.com/travel-guides/…

This season’s releases feature a guide to barbecue, a loving ode to Laos, a tour of the United States through its regional dishes, and more eater.com/books/949453/b…

One White Street is known for a classic double-patty burger, but the sustainably-focused kitchen is also serving flavorful lamb necks and comforting duck dishes eater.com/dining-out/949…

Eaterland is chock-full of recipes, observations from chefs, and essays about local ingredients and traditions. eater.com/press-room/948…

The hit show offers a glimpse into the late couple’s favorite restaurants and a pre-Y2K era of dining in New York City eater.com/dining-out/949…

The best food in OKC, from a classic James Beard-winning soul food spot to an upscale Korean steakhouse eater.com/maps/best-rest…

The restaurants and bars that make Ohio’s Gem City special, according to a longtime local food and beer expert eater.com/maps/best-rest…

From soul food to tacos, a local food and travel expert shares his list of Indy’s best restaurants, bars, and bakeries eater.com/maps/best-rest…

Comforting khao soi, punchy ceviches, the best crab cake of all time, and more of STL’s best meals eater.com/maps/best-rest…

The best bites in Buffalo, which go well beyond wings, include seasonal small bites, fried seafood, and classic meaty sandwiches eater.com/maps/best-rest…

St. Louis has long had an inordinate preoccupation with food and drink. Through sheer audacity and Midwestern grit, the STL culinary community has kept pace with Goliath competitors thanks to some especially strong openings in recent years. The city has never doubted it could, should, and would rival powerhouses like LA, Portland, and Chicago. In […] eater.com/maps/best-rest…

Vital updates from the food world delivered straight to your inbox eater.com/2017/10/16/164…

Vital updates from the food world delivered straight to your inbox eater.com/2017/10/16/164…

A crispy fish and chips special, charred cabbage dish, and broiled oysters showcase local ingredients at Rory’s Place eater.com/dining-out/948…

La Sirena, an offshoot of Southern California’s Michelin-starred Taco María, is worth a trip up the Door Peninsula eater.com/dining-out/944…

In a former service station at the edge of Marfa, chef Michael Serva surprises with Italian sandwiches and fresh pasta eater.com/dining-out/944…

Hama Hama offers the ultimate farm-to-table experience just outside Seattle eater.com/dining-out/944…

Whether you take the scenic route along the PCH or cut inland, the routes between SF and LA are full of great pit stops eater.com/maps/san-franc…