ENO DC

Now is the time to sparkle. Happy New Year from our family to yours!

Calling all steak lovers. The finest hand-cut steaks in the Capital City are waiting for you at Bourbon Steak.

Let's toast to a time-honored tradition. Did you know the practice of toasting first began in Ancient Greece as a tribute to the gods?

Shouldn't every day start with a smile? Join us each weekend at Seasons to savor delightful delicacies crafted to perfection. Reserve your table today: bit.ly/3qZXHBm

Filets and wine and truffle butter rolls. These are a few of our favorite things. Join us at Bourbon Steak this year for a cozy chalet experience with a modern steakhouse twist. Book now: bit.ly/3EIqvSH

Looking for that special present? With market stalls featuring local artisans, The Holiday Market at the @FSWashington is the perfect place to find that unique gift.

Let it snow! When the weather outside is frightful, the chalets at Bourbon Steak will be just delightful.

Follow the holiday spirit to @FSWashington this weekend as the courtyard fills with market stalls featuring unique gifts and culinary offerings. Enjoy musical entertainment, light and snow displays while getting a start on your holiday shopping.

You are cordially invited to explore the wonderful world of wines. Winn Down Wednesday kicks off at Bourbon Steak tomorrow with an expertly curated selection of wine rarely sold by the glass from Head Sommelier Winn Roberton.

Shake it up with an inventive cocktail creation or two. Mixologist masterpieces from Lead Bartender Engidawork are waiting for you at Bourbon Steak.

Go green this weekend. Sunday Brunch at Seasons incorporates garden-fresh ingredients into a nourishing, epicurean feast. Reserve today: bit.ly/3ngkoxC

From sweet, dessert wines to sparkling whites, there are endless ways to celebrate the season. What is your favorite wine to warm up with in the winter?

Toast to a new autumn tradition. This Thursday, Thanksgiving at Bourbon Steak pairs holiday classics with decadent steakhouse delicacies. Reserve your space today. bit.ly/3GbkPlA

The stage is set for a dramatic take on New American cuisine. Reserve your next unforgettable dining experience at Bourbon Steak today.

Never miss an opportunity to experience wine at its finest. Tomorrow, #WinnDownWednesday at Bourbon Steak is reserved for Sommelier Winn Roberton to select a rare bottle of vino to serve by the glass.

The spirit of autumn is just a sip away. Have you tried the season cocktail creations at Bourbon Steak yet?

Drink to the rich traditions of wine. Did you know that the practice of toasting likely began with Ancient Greek rituals honoring the gods?

Washington's most delightful weekend tradition is within reach. Brunch at Seasons kicks off every Sunday from 11 am to 2:30 pm.

Indulge in an expertly curated experience. Another #WinnDownWednesday starts tomorrow at Bourbon Steak with Head Sommelier Winn Roberton opening a rare bottle of wine to be served by the glass.

Start the night with a taste of decadence. Have you tried the Trio of Duck Fat Fries at Bourbon Steak yet?