Gousto

Feel-good comfort. Please dunk responsibly. 🍽 Gochujang Cheddar Chelsea Buns & Kimchi Tomato Soup

We put spring on a plate, and it only took 10 minutes. 🍽 Wild Garlic & Broad Bean Tortiglioni With Crumbled Feta

Take the family to Italy tonight 🇮🇹 No flights, just forks. 🍽 King Prawn & Courgette Risotto With Bruschetta Tomatoes

Your usual spot’s got competition, and it’s cheaper 👀 🍽 Roast Peri Peri Chicken Feast With Chips & Buttered Corn

Close the apps. We’ve got big stack energy. 🍽 The Ultimate Plant-Based Stack Burger

Five minutes prep. Yep, that’s it. 🍽 Baked Cheesy Cauliflower Parmigiana With Ciabatta

Crisp on the outside, 2 of your 5 a day on the inside. 🍽 Ultimate Cheese & Onion Cornish Pasty

Feeling flakey? We’ve got you covered. 🍽 Oven-Baked Smoky Beef & Chorizo Pie with Peas

Easy, cheesy, lemon squeezy 🙌 🍽 Cheesy Risotto With Crispy Prosciutto And Courgette Salad

Too hot? Too cold? Nope, this one’s just right #WorldBookDay Blueberry Porridge 🫐 Ingredients: 50g blueberries 3 tbsp maple syrup Zest of 1 lime Coconut flakes (to taste) 45g oats 100ml milk 100ml water Method: Step 1: Preheat your oven to 180ºC / 160ºC fan Step 2: Add 50g of blueberries to a small pot with 2 tbsp maple syrup. Cook over a low heat until softened and the blueberries start to release their juices, then remove from the heat. Step 3: Zest a lime in a bowl, then add coconut flakes and another tablespoon of maple syrup. Give this a good mix up, then add to a baking tray lined with baking parchment. Put into the oven for 4-5 min or until starting to turn golden. Tip: Be sure to watch those coconut flakes like a hawk or they may burn! Step 4: To make your porridge, add 45g oats to a saucepan with 100ml milk and 100ml water. Cook over a low heat for 4-5 min or until cooked to your liked consistency (add more milk if needed) Step 5: Serve the porridge topped with your homemade blueberry compote and lime-toasted coconut flakes. Make a note of something

Go on, double up. It’s a sunshine mayo kinda day ☀️ 🍽 Spicy Coconut Cod Double Burger With Sunshine Mayo

St David’s Day is served. Let’s tuck in. 🍽 One Tray Roast Lamb With Buttered Veg And Roasties

Date night dilemma? Solved in 10. 🍽 Creamy Chicken, Bacon & Mushroom Stew

Cold outside. Bold inside. 🍽 Winter Warmer Fable & Stout Casserole

Spice, speed and 62.5g of protein 👀 🍽 Jerk-Spiced Double Chicken Breast & Zingy Sweetcorn Rice Bowl

Swipe for sunshine ☀️

Golden bites, Irish nights ☘️ Order now for St Patrick’s Day. 🍽 Colcannon-Style Potato Cakes With Creamy Mustard Basa

Now that’s soup-er comforting 🍽 One Pot Fragrant Coconut & Cauliflower Soup with Chilli Butter

End half term on a high note 👏 🍽 BBQ Chicken Breast Burger With Fries And Pickled Cucumber

Crispy, saucy, a little bit naughty 👀 🍽 Massaman Duck Breast Bao With Sesame Slaw & Chips