Out of the Blue

We’re Hiring! Full/Part-time Staff required. Experience working with Fish and Poultry and the Public is needed. Please email your CV and any questions you might have to dave@outofthebluefish.com

@80s_Kidz Do

Growing up in the 80s. I miss them so much🥺 Credit:@British_Brainrot

Just in From Rungis , Amazing Quality

@CorinneAubert4 Taking orders now

@OOTBFish hi, please tell when we need to order for Xmas?

@HoneyImCured Done , let me know you’ve got it

I have 2 tickets for the Unthanks in Oldham this evening , they are free to a good home if anyone would like them the-vale.co.uk/event/the_unth…

@HoneyImCured Yes , send me your email and I’ll ping them over

Yes

Yes Folks it’s that time of year ! Get your orders in for wonderful English Free Range Turkey, Roosters, Geese and Ducks

A wonderful haul this morning, the slabs are creaking under the weight

Anyone recognize this phone? it was left in the shop a fortnight ago

@benwehrman What an absolute Pleb , Your at the Notting Hill Carnival it has and always will be a predominantly Caribbean event ! Go to Glasto next year with all the Luvvies you fit in a treat .

I went to the Notting Hill Carnival in London today. However bad you thought the UK has become from what you've seen on the internet... It's worse.

@PaulAinsw6rth @BillBailey @SaturdayKitchen Bluefin

Got some super swag today - the stand out shellfish are these Giant Cockles from Tarbet on the west Coast of Scotland - they’ll give any Italian Vongole a run for their money

@Ren83Fu Yes if you can find me some Fishmongers 😀

@OOTBFish Are you expending to Sale area Dave😁

We’re Hiring! Full/Part-time Staff required. Experience working with Fish and Poultry and the Public is needed. Please email your CV and any questions you might have to dave@outofthebluefish.com

Easter Opening Hours

Mini Sashimi Boxes in the making , The @sushipod Chefs have been very busy this morning