Phillips Seafood

Chesapeake Oyster Week starts today - $1 from each oyster menu item will be donated to the Oyster Recovery Partnership to support the ORP's work surrounding shellfish ecological restoration.

Fantastic Tourism Day in Annapolis! We're proud to be a sponsor to help highlight how Tourism is a growth strategy for Maryland. Visitor spending fuels Maryland's economy, and tourism is one of Maryland's largest employment engines. #TourismWorks4MD @MDTourism

Last call for Lobster Bakes! Order by February 15th to pick yours up curbside this Valentine’s Weekend. Don’t miss your chance to share this romantic, interactive evening with your sweetie. Get the details: phillipsseafood.com/products/lobst…

Love at first bite. ❤️ Our Lobster Bake for Two has everything you need for an over‑the‑top delicious Valentine’s celebration! Get the details: phillipsseafood.com/products/lobst…

Heat up your Valentine’s Weekend (literally) with a steaming pot of fresh seafood ready in minutes. 🔥🦞 Get the details: phillipsseafood.com/products/lobst…

Cozy night in? We’ve got you. Snuggle up at home and enjoy a seafood experience built for two. 🕯️🍽️🦞 Get the details: phillipsseafood.com/products/lobst…

Love is in the air… and the kitchen. Create date‑night magic with our Lobster Bake for Two! ❤️🔥Your romantic dinner is just one pot and 20 minutes away. 🦞Get the details: phillipsseafood.com/products/lobst…

Impress your Valentine with a homemade lobster dinner, without any of the stress. We provide the ingredients and the instructions! 💘👨‍🍳 Get the details: phillipsseafood.com/products/lobst…

Just layer, season, and steam. In 20 minutes, you’ve got a full Valentine’s seafood feast ready to enjoy. 🍤🫶 Get the details: phillipsseafood.com/products/lobst…

Two whole Maine lobsters + snow crab legs + shrimp + clams + mussels = we’re talking your ultimate love language. 😍🦞 Pre‑order your Lobster Bake for Two for local pickup this Valentine’s Weekend in Baltimore. phillipsseafood.com/products/lobst…

Lobster Bakes are back! Get your orders in now & pickup a cook-at-home feast for you and your sweetheart for Valentine's Weekend. Get all the details here: phillipsseafood.com/products/lobst…

This Baltimore Restaurant Week, let us cook something special for you. Three courses of endless flavor. Bring your friends, your family, or yourself! You deserve a delicious night out.

Comfort food fans, you’ll want to try this: Our Chicken Chesapeake with a crabby seafood sauce is spotlighted on our Baltimore Restaurant Week menu! Perfect with a chilled glass of wine and Inner Harbor vibes.

Craving something cozy? Start warming up this winter evening with our savory Steamed Mussels tossed in Scampi Butter. Get them on our Baltimore Restaurant Week menu tonight.

Kick off Friday lunch the right way for Baltimore Restaurant Week, with cream of crab soup and a Chesapeake Fish & Shrimp packed with Maryland flavor — come taste it for yourself!

Crab cake fans, assemble. Our Hoopers Island Crab Cakes, made with our time-tested family recipe, are featured on the $55 three‑course menu this Restaurant Week. Enjoy the classic you know and love.

Looking for something light + refreshing? The Tuna Poke Bowl on our Baltimore Restaurant Week menu has ahi tuna, mango salsa, avocado, crispy wontons, and all the flavor you need. A fan favorite for a reason!

Our Stuffed Salmon, available now for Baltimore Restaurant Week, is broiled with spinach, crab meat & cream cheese, then served atop sautéed corn relish.