Of course, thank you! The most interesting meat I tried was pickled snake and raw bulls testicles. Really odd but both a real delicacy. My favorite raw meat is beef, ground up or sliced. Favorite cooked meat is deer, wine deer stew is to die for...:) Good luck and be safe!
I think the youngest I've followed/followed back was 15? 14? So I suppose that. Anyone under 13 for example I block, that's a little disturbing to me. I keep conversations mostly public anyway and all DM messages with younger people I keep surface level only. No deeper talks.:)
Oh yes, if the themes on my account ever get darker or venture off into other territory I would bump up the age or even go private. As of right now I do not see the need to put a limit on here. Hope this makes sense and is alright.
Unfortunately I cannot actually be cut open, have a vivisection performed on me, be closed up again and survive that. So a tattoo and lots of imagination have to do...
I am unemployed and haven't had a regular job in years. Since I sustain myself I don't really need money. Sometimes I do some freelance work for aquaintances like sell animal parts (rabbit feet keychain and all that) or other things but it's not much.
Yes, very often. I've never had Ecoli or Salmonella thankfully but just general food poisoning. Had to go in for parasite treatment once, although these you can get from anywhere - the raw meat just made me get it faster I suppose. Not been sick from meat in years now though.:)