Danny Grant@DGChef·28 EylGreat insights on the jewel-box approach to restaurants. bit.ly/QIUdIEПеревести English0100
Danny Grant@DGChef·15 EylThanks @cultivatefest for the delicious cocktails and great views @jparkerchicago tonight.Перевести English0000
Danny Grant@DGChef·14 Eyl@balsanbernards Excellent news - Herve is a great guy. bit.ly/TXMuHdПеревести English0000
Danny Grant@DGChef·14 EylThis @cravebroscheese will be making an appearance Saturday @cultivatefestПеревести English0300
Danny Grant@DGChef·13 Eyl@kevinthepang covered the @cultivatefest in the Trib last week. Prepping cheese from @PastoralChicago for it right now. trib.in/Qprg6zПеревести English0100
Danny Grant@DGChef·13 EylWisconsin cheese has made huge steps this past decade. Sad to see the WI Dairy Business Innovation Center close. bit.ly/U93QRHПеревести English0000
Danny Grant ретвитнулThe Art of Eating@ArtofEating·12 EylPatience Gray was possibly the best writer ever about food. Here's my reflection on her and her work. artofeating.com/patiencegray.h…Перевести English2520
Danny Grant@DGChef·11 EylLooking back at the trip. Here I'm fishing with our robot @profoodphoto. We caught 18 and ate well. #headupnorthПеревести English0000
Danny Grant@DGChef·11 EylWhew, back from Up North - over 2000 miles logged. Now it's time to prep for @CultivateFest with One Guerrilla Farmer. goo.gl/kHrBGПеревести English1000
Danny Grant@DGChef·7 EylThanks to Bliss and Blossom farm for the hospitality. You made Minnesota feel like home. Now it's up to the Boundary Waters.Перевести English0000
Danny Grant@DGChef·6 EylMississippi River Valley. Stopping at an old sausage shop back on the Wisco side and then twin cities. #headupnorthПеревести English0000
Danny Grant@DGChef·6 EylThe Romeo and Juliet windmill at Taliesin. Next stop - the Mississippi. #headupnorthПеревести English0000
Danny Grant@DGChef·5 EylUW Union Rathskeller after the storm rolled in. Great place to ride it out.Перевести English0000