Low Howgill

A quick look around #LowHowgill Butchers & Deli this morning…

Bloody long day at @keswickmarket today followed by cooking @lowhowgill pie & peas for the quiz night at Winton Village Hall but finally home & sat with a beer in time for the match… Come On You RedMen 🍺⚽️🏆🍺👍🏻 @lakesbrewco @LFC

We’re open now until 12pm for any orders left to be collected & any final bits you need. Our Silver Fox John will also be at Sedbergh market this morning but just for orders to be collected.

A successful trip to the Northern Butchers Group Annual Awards with a ⭐️⭐️ & ⭐️⭐️⭐️ winners & an overall winner in the Specialty Sausage category for our Cumberland & @MrVikkis Korean Chilli Jam 🇰🇷🌶️🌭💪🏻

Our second #LowHowgill sausage of the month sees us team up with our friends at @MrVikkis again. It’s their 20th birthday this year & they’ve knocked up this delicious Korean Chilli Jam & we couldn’t resist joining in the celebrations & putting it to our Cumberland Sausage 🌭🌶️👌🏻

Hitting our Deli counter this morning a brand new pie… Chicken Curry! Tender chunks of chicken in a creamy curry sauce all encased in our shortcrust pastry. Yum, see you soon!

Ourselves & other Appleby businesses on this side of the bridge will still be open & operating as usual so please continue to support your local shops. Thank you for your patience & understanding.

A reminder that due to gas works Bridge Street will be closed to vehicles for a maximum of 12 days from Monday 21st July. There will still be pedestrian access over the bridge.

Our @banksiemagic is just back from Kendal where he has picked up the missing ingredient for our 2nd #LowHowgill sausage of the month from our friends at @lakesbrewco Obviously it’s a beer, anyone care to hazard a guess at the style we’ve decided to use…?

We’re waiting on a special ingredient for our 2nd #LowHowgill sausage of the month so we’ve knocked up some Cumberland & Black Pudding to fill the gap in the meantime!

Yes you’ve guessed it… our #LowHowgill sausage of the month for February is… a favourite of small bears everywhere… Cumberland with Orange Marmalade! Available on our fresh meat counter now, at @visitsedbergh market tomorrow (Wednesday) & at @keswickmarket on Saturday.

Our hard work is done & we have shut up shop for a couple of days for a well earned break. All that remains is for us to wish you all a very Happy Christmas. Enjoy! Best wishes from Steve, Jennie & all of the #LowHowgill team.

‘Ello Dave… you’re my wife now IYKYK

Good luck to all the Farmers heading to London today. Being a farming family we fully support this. #NoFarmersNoFood

We’ve got some lovely looking Pork chops in our fresh meat counter at the mo. Seen here simply pan fried & basted with butter, rosemary & garlic. Served with mustard mash, cavolo nero (black kale), peas & gravy.

Good morning Appleby…

Brand new limited edition pie in our Deli counter this morning… Pork & Haggis! So new, we haven’t even got a ticket for them yet! These won’t hang around long & when they’re gone… they’re gone!

There’s also lots of local Cumbrian Red Venison, some great looking Tamworth Pork Chops & if you want Shorthorn Beef Steak we’ve got fillet, ribeye, sirloin, rump or flat iron to choose from!

Our @banksiemagic is all set up at @keswickmarket & he’s got all of your usual favourites including both of our #LowHowgill Sausages of the month, Cumberland with Black Pudding & The Appleby Dragon 🐉 🔥 as well as all of our other usual varieties.

Little spot of breakfast.. @lowhowgill bacon, fried egg, fried tomato, cheesy hash browns all drizzled with @mrvikkis Roxanne’s UCC (Under Counter Chilli), toast on the side & a mug of @yorkshiretea 🥓🍳🍅 🧀#️⃣🟤🌶️🍞☕️👌🏻