The Post Box Perth

'That main course will linger in my memory.' The Post Box – restaurant review by Ron Mackenna heraldscotland.com/life_style/181…

First festive lunch today @ThePostBoxPerth. Superb food and good service. #festive #goodfood #friends

@strathkerry @ThePostBoxPerth That’s great to hear ! Thanks very much 😁👍

Date night with @deborah_bowie at @ThePostBoxPerth and it was a fantastic experience! The atmosphere was great, service was outstanding and the food was amazing! We’ll definitely be back, thanks guys! #datenight #thepostboxperth

Monkfish wrapped in pancetta, lyonnaise potatoes, pickled mushroom and grapes,scampi.

Scotch lamb cutlet, Red Emmalie & confit breast gratin, garden vegetables, basil oil, red wine jus. @heritagepotato @qmscotland @ThePostBoxPerth

Brined and roasted pork belly, koffmann cabbage,Dijon mash,apple and pickled mustard seed sauce.

Tomato,Crowdie,pickled quail eggs,focaccia croutons,harissa mayo .#newmenu #starter

Lemon curd & pistachio parfait, raspberries,black pepper meringue, red vein sorrel @ThePostBoxPerth @Blacketyside

We are delighted to say that the latest places to serve or stock #AquaVitae are @ProvenderBrown #TheRoyalGeorgeHotelPerth @ThePostBoxPerth @SeabirdCentre @CranachanCrowd #BrandonsofCanonmills @corneliusbeers @HeadsnTalesBar @SelectDrams #wheeshtbar. Welcome to the Lindores Family

White chocolate mousse with rhubarb & ginger @ThePostBoxPerth #dessert #ontheblackboard #dessertporn

Grey mullet, kipper arancini, wild garlic sauce, beetroot & pickeld mustard seed salsa 💃🏿 @ThePostBoxPerth ✌️😘

Dark chocolate mousse cake, biscotti crumb, ameretto syrup, cherry & rosemary ice cream.@ThePostBoxPerth @Callebaut_UKIE #feedyoueyes

King scallop,Chinese red braised pork, wild rice, lime & coriander mayonnaise.

Salted caramel tart, malted milk ice cream. That’s it,nutin else !!🙅‍♂️✌️@ThePostBoxPerth

We are currently looking for a keen pastry/sous chef to join our small kitchen team @ThePostBoxPerth D.M me for more info ✌️

We are currently looking for a good guy (sous chef ) to push our pastry/ larder on 🤩@ThePostBoxPerth #smallteam #bigdreams

On our lunch menu! Hake, caviar beurre blanc, roast salsify. #fromthepasse #classic #simple #tasty #eatmorefish @ThePostBoxPerth

We have the some of the best seafood in the world here in Scotland and we have loads of it @ThePostBoxPerth #scottishseafood #lovefish #eatmorefish #prideofplate

Rosemary and Parmesan crumbed plaice goujons, fennel marmalade, crab custard 👌🏼😘. @ThePostBoxPerth