Joshua Evans

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Joshua Evans

Joshua Evans

@joshdevans

I research how tastes and natures shape each other, and why it matters. Head of the Sustainable Food Innovation Group. Sometime culinary R&D.

Copenhagen, Denmark Sumali Mart 2011
230 Sinusundan1.7K Mga Tagasunod
Joshua Evans
Joshua Evans@joshdevans·
If you're looking for a PhD position on the connections between cooking, taste, and ecology, check out this awesome funded project with L. Sasha Gora at the University of Augsburg on the 'culinary environmental humanities'!
Rachel Carson Center@CarsonCenter

The University of Augsburg has asked us to distribute their call for two #funded #PhD #positions for the project “Off the Menu: Appetites, Culture, and Environment.” You can also find it here: uni-augsburg.de/en/jobs-und-ka….

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Joshua Evans
Joshua Evans@joshdevans·
For anyone at 4S interested in food, fermentation, and natural&social science collaboration, join our panel today at 8am EST / 2pm CET on 'From Social Science OF Science to Social Science WITH Science in Studying Food' ! feat. @heather_paxson @jsplorimer @RRobDunn & more 🦠🔍🪢
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Joshua Evans
Joshua Evans@joshdevans·
Just thrilled to have been part of this project: a new collection edited by @BrivesCharlotte @matthaeusrest @SallaSariola of ethnographies of human–microbe encounters. The range of chapters is pretty dazzling. Check it out #openaccess @matteringpress ✌️ twitter.com/matteringpress…
Mattering Press@matteringpress

🌟NEW BOOK ALERT NUMBER 1💫 Do you ever think about the microbes in your life? The editors and authors of🦠With Microbes🦠 do, and have gifted us their musings in this new collection matteringpress.org/books/with-mic… Enjoy #openaccess online & pre-order to hold it in your hands

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Harold McGee
Harold McGee@Harold_McGee·
Looking to do a postdoc? Great Copenhagen opening for "gastronomically-minded scientist with background in food science and/or microbiology, keen interest in fermentation, cooking, flavor, sustainability, food systems transformation": bit.ly/3ApuoKb
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Joshua Evans
Joshua Evans@joshdevans·
Seeking a postdoc in Novel Fermentation Science to join my new research group in Copenhagen. Please share widely and/or apply! dtu.dk/english/about/…
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Joshua Evans
Joshua Evans@joshdevans·
@erinsdarlings wow, i am so glad to hear it. thank you for reaching out. very best to you.
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Erin Darling
Erin Darling@erinsdarlings·
@joshdevans Omg HI 👋 ☺️I know the internet is a wild and crazy place... but I love what you wrote about the hyacinth girl so very much. It was really impactful to me at a very specific moment in time. Just really wanted to say thank you. 💕
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Erin Darling
Erin Darling@erinsdarlings·
@joshdevans Hi! Are you the same Joshua Evans who wrote “The Blank Card: Meaning and Transcendence in T. S. Eliot’s The Wasteland”?
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Food Matters Live
Food Matters Live@FoodMattersLive·
The global market value of edible insects is expected to grow to over £90 billion by 2023. Get a taste for edible insects with our Product Directory, featuring Bear Grylls insect powder energy bars, @bugfarmfoods cricket cookies & more: ow.ly/dFwN30mR9t0
Food Matters Live tweet mediaFood Matters Live tweet mediaFood Matters Live tweet mediaFood Matters Live tweet media
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Tuklasin

@Anna_K_speaking @ErikaSzymanski @jsplorimer @RRobDunn @BrivesCharlotte @matthaeusrest @SallaSariola @matteringpress