Catena Institute of Wine

Impressive work done by @ianigla to better understand our glaciers, a crucial water source of our Andes mountains.

Well-tracked fermentations is a crucial step during the vinification process. Here’s a snapshot of our daily tastings during harvest 🍷

90% of the Argentinian vineyards are massale selections. Our #CatenaCuttings being an example of a diverse selection of Malbec. Today we're commited to preserving our massale prefiloxera Malbecs for the next 200 years. @LauraCatena @alevigilmalbec

Happy International Women's Day!

@sgtalquenca @LauraCatena Collaboration is the way forward!

@LauraCatena Certainly, industry-academia collaboration is key to providing science-based evidence. Omics technologies are now opening a new frontier for mass selection revalorization podcasts.apple.com/ar/podcast/vin…

Great podcast with Fritz from Vineyard underground - all about Old Vines, Massale Selections and Ungrafted Vineyards in Argentina.

🍇 Harvest 2026 it's already on its way. Looking forward to this season! @LauraCatena @alevigilmalbec

On the International Day of Women and Girls in Science, we honor Marie Curie, pioneer and two-time Nobel laureate. Her contributions continue to inspire women advancing research across disciplines, including #WineScience #WomeninScience @LauraCatena @alevigilmalbec @ferbuscema

Honored to serve as keynote speaker at #ICCWS in New Zealand. Sharing CIW's research on science-driven sustainability, high-altitude viticulture, Malbec genetic heritage, and terroir studies shaping wine quality for the next 200 years. @nzwine @LauraCatena -Jenifer Cugat

Looking forward to speaking on this great panel about conserving water at @vinexposium Wine Paris organized by Porto Protocol @CatenaMalbec @alevigilmalbec @CatenaScience

Through extensive research at Adrianna Vineyard we discovered distinct parcels and microbial communities associated with Malbec vines and soils, shaping site-specific wine expression. Check our scientific publications: catenainstitute.com —Oriana Zamora, winemaker.

An honor to be on this panel on Sustainability at @TastingClimate in Montreal, Canada 🇨🇦 with Ines from @LaSAQ_officiel Marcus from @systembolaget Michele from EQUALITAS in Italy @michellebwine - hopeful about the work the wine industry is doing @CatenaMalbec @CatenaScience

@TastingClimate a meeting every two years in Montreal to discuss solutions to climate change in wine - what a great panel our first day with @OurOldVines @SarahAbbottMW @michellebwine presenting #oldvines @CatenaMalbec #malbecargentino @CatenaScience @alevigilmalbec

@CatenaMalbec #malbecargentino representing Argentina’s over 28 thousand hectares of Old Vines at the @TastingClimate conference in Montreal, Canada. @OurOldVines @SarahAbbottMW @alevigilmalbec @CatenaScience

Our new open-access paper with #IBAM shows how elevation, geography, vintage, and plant material influence phenolic and sensory expression of Cabernet Sauvignon in Mendoza. Elevation emerges as a key driver. Roy Urvieta PhD, Winemaker sciencedirect.com/science/articl… @CONICETMendoza

A decade of climate-focused research on Malbec led us to Adrianna Vineyard, 1.500 m asl. Its combination of altitude and conditions has made it one of the most studied vineyards worldwide @lauracatena — Roy Urvieta

Celebrating 30 years of the Catena Institute of Wine. Founded in 1995 to elevate Argentina’s wine regions globally. Our first project, the Catena Cuttings, led by @LauraCatena discovered over 130 distinct Malbec types in collaboration with @intaargentina @FCAUNCuyo @ferbuscema

@ianigla @FundWilliams @CONICETMendoza @Pablovill2004 Felicitaciones!👏👏

Queremos compartir con ustedes que el #IANIGLA ha sido distinguido con el Premio a la Excelencia Científica 2025 de @FundWilliams. Esta distinción nos llena de orgullo y es un reconocimiento directo a la calidad del trabajo que realizamos día a día. 🔗 fundacionwilliams.org.ar/premio-fundaci…

thedrinksbusiness.com/2025/12/when-g… Drinks Business List @CatenaMalbec @CatenaScience @alevigilmalbec @DrinksBusiness @SophieArundel1

Following two years of research, the Catena Institute’s Domaine EdeM low and no-alcohol wines were distinguished at the Global Low and No Masters, among 150+ entries from 14 countries. Thank you, The Drinks Business, for this recognition! Agustín Silva @WineMastersDB, @teamdb