Edulia
108 posts


Edulia's 5️⃣th and last tip during the #quarantine time at home: Learn about your #foods!🤓🧮
There are different ways to educate children about foods at #home. For example Tija (#ESR9) has developed a fun app ➡️ FoodBoss. Children can #learn how to oragnize #healthymeals &more 🤩

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Edulia's tip nr. 4️⃣ for a #qualityfoodtime during #quarantine: #Play with your food! 😋 #research has demonstrated that encouraging children to play and interact with new foods can increase their willingness to taste them🥬🥒🍅

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Edulia's tip nr. 1️⃣ for a quality food time during #quarantine: Maintain a healthy and balanced diet! 🍎🍍🍅🧀🥦🥗How to achieve this? Visit our website (link in bio) for the full blogpost 😎
#stayathome #balanceddiet #health #veggies #EDULIA #h2020 #planyourmeals #covid19

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🌟 New paper out! Do not underestimate #children's ability in identifying #taste! A study on taste identification in #preadolescent children was #published just recently by #ESR2 @ervina_pyonchan Congrats!👏 #research #foodqualityandpreference #nofima #publication #preadolescents

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FUN FACT 3️⃣: 4725 #tasting samples in one experiment ➡️ Some #experiments involve also tasting. Another experiment comprised more that 4900 cups of #basictaste solutions. An experiment with less extensive tasting comprised 540 #samples per #child. #Impressive!!!😱😱

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❗Our latest newsletter is out! ❗Get tips on quality food time in quarantine, read about our new publications, fun facts from the EDULIA (EU research project) and much more!
Sign up for our newsletter, if you haven't already👍
#horizon2020 #EU #healthyeating

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Two new studies from Karolinska Institutet in Sweden highlight the health risks associated with childhood obesity. Check out the link to the article on our #facebook page.
#children #obesity #healthrisk #EDULIA #mariecurie #h2020

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👀 Åse, a master student is collaborating with #ESR1 Martina Galler in one of the Edulia projects. They are looking into the application of new technology #eyetracking and #facereading for product testing with children.

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🌟 New #paper published from #ESR11, Ana, and our partner Universidad de la República in #Uruguay . Very important topic with relevance for #industrial applications in healthier product development, cross-modal interactions as a strategy for #sugar reduction in products.

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A good tip for the #stayathome period: Involving children in cooking is a good way for them to develop healthy eating habits! #ESR1 #keephealthy #eatinghabits #children #edulia #mariecurie #itn

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Andreia #ESR8 has presented the poster "Perceived changes in healthy and ethical eating in the transition to parenthood among Danish and French parents" in the 1st We Value Food Conference: Increasing engagement with next-generation consumers back in December 2019 in Warsaw.

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