
SWIGS
1.1K posts

SWIGS
@UW_SWIGS
SWIGS, the Society of the Water Institute Graduate Students, is a graduate student organization at the University of Waterloo and is part of the Water Institute
Waterloo, Ontario شامل ہوئے Mayıs 2013
213 فالونگ575 فالوورز


SWIGS Bi-Weekly Updates: 🌊 Grand River Reflections, GradFlix & More! - mailchi.mp/0ed1bad4ffc9/s…

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What's new in February with SWIGS: Preparations for World Water Day have begun! - mailchi.mp/39ae1ae954c0/s…

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Kick off the New Year with SWIGS: 2nd annual Bake Your Research, January 24th ! - mailchi.mp/8b4bf217de86/s…

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The September 25th edition of #WaterNews is out now!
If you haven't already, subscribe to the Water Institute newsletter to stay up to date on our latest research and programs. bit.ly/4gBBMro
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SWIGS ری ٹویٹ کیا

April 25: Don’t miss Dr. Cayelan Carey, professor of biological sciences from Virginia Tech @VT_Biology, who will be at #UWaterloo to present: Advancing our understanding and management of freshwaters with near-term forecasting.💧
Save your seat! bit.ly/3TWOCWP
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Are you a student or recent graduate looking for an opportunity to build your career? Laurier’s Cold Regions Research Centre looking for a Communication Assistant. We accept internal and external applicants coldregions.ca/opportunities/

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SWIGS ری ٹویٹ کیا

Mark your calendar for the next Value of Water webinar: Water impacts from emerging energy issues: Legal safeguards & impediments, presented by @AaronAtcheson, Real Property & Development, Miller Thomson LLP.
Don't miss this insightful session!💧bit.ly/3kSh7rf

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🏆 The competition was intense, but congratulations to @wetland_GHG Wetland Soils and Greenhouse Gas Exchange Lab – Champions of our Bake Your Research Competition!
Thanks to all participants, and a special shoutout to Chefs Richard Cramm & Mark Meinzinger, our guest judges!




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SWIGS ری ٹویٹ کیا

Join us for our first annual @water_institute and @UW_SWIGS Bake Your Research Competition!
Bake or cook an edible masterpiece that visually portrays your research! Deadline to register your lab’s entry is January 9th: uwaterloo.ca/water-institut…

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