ECOCOOK

Turn off the lights for 1 hour to highlight the importance of protecting our planet. 🌍💚 #EarthHour is a global symbol that encourages us to reflect on our energy use, our impact on the climate, and the sustainable actions we can take every day. #ClimateAction #Sustainability

🍴Analyze all processes to identify sustainability gaps 👩‍🍳Train your team on best practices 📦Ensure supplier traceability 🗣Communicate your sustainable actions to customers ♻️Reduce and valorise food waste #EcoCook #SustainableOrganization #Sustainability #ResponsibleDining

Today is World Pulses Day 🌍 Rich in protein, beneficial for our health and with a low environmental impact, pulses are key to a more sustainable diet. 👉 It is recommended to include them at least 2–3 times per week. #health #balanceddiet #sustainablefood #healthyfood

This progress is part of the national action plan, which aims to halve avoidable food waste by 2030, with concrete initiatives in agriculture, trade, services, and households🌍💚 📌bafu.admin.ch/en/food-waste #SustainableSwitzerland #ResponsibleEating #ReduceFoodWaste #ClimateAction

The 10 #EcoCook levels support organizations at every stage of their journey toward greater #sustainability. These levels enable organizations to be assessed using clear and structured criteria Discover all levels here 👇 🔗 ecocook.com/en/ecocook-v20… #SustainableOrganisation

Les mots manquent… Nous sommes de tout cœur avec les familles et les proches touchés par ce terrible incident à #CransMontana. Words fail us… Our thoughts are with the families and loved ones affected by this terrible incident in Crans-Montana.

🎆Happy New Year! Let’s close the year with meaning and flavor. Thank you to all #EcoCook-certified restaurants, hotels, caterers, and production kitchens for their exemplary commitment in 2025. Together, let’s continue to make pleasure and responsibility go hand in hand in 2026.

The #EcoCook team wishes you a very #MerryChristmas! 🎄💚 Simple actions make a more sustainable celebration: ♻️ sustainable packaging 🎁 eco-designed or local gifts 🍽️ festive, planet-friendly meals 🌲 natural or plastic-free décor #Sustainability #SustainableOrganisation

✨Tonight is all about togetherness, light, and #sustainable flavours. Around a beautifully set table, every choice matters — choosing local, seasonal and responsible options is already a gift to the planet. 🌍 🎁 Happy Christmas Eve to everyone! #EcoCook #SustainableOrganisation

🎄✨Celebrate #Christmas with purpose. Choose an #EcoCook certified restaurant, Gift or share a meal that truly means something — delicious, sustainable, and full of joy 👉Find certified restaurants near you: ecocook.com/en #SustainableDining #SustainableOrganization

Our newsletter is coming out very soon! Would you like to hear about which restaurants, caterers, hôtels, and production kitchens have been certified as #EcoCook #SustainableOrganisation? Subscribe now if you’d like to be in the loop 🥕bit.ly/3TOcM53🍎

🥕🥔 It’s #autumn — enjoy the season’s vegetables! Tender pumpkins, crisp carrots, potatoes, leeks, cabbages, celery, beets, and mushrooms… Eating local and seasonal helps protect nature and enjoy healthy, flavorful food. #SustainableOrganisation #SeasonalVegetables #EatLocal

What should I eat today? If you’re not sure what to cook, here’s a sustainable autumn recipe from Greenpeace 🍂🍴 #EcoCook #Recipe #SeasonalFood #SustainableOrganisation #Healthy #Local #Autumn #ConsciousEating #HealthyFood

#WorldVeganDay🌱 Choosing a more #PlantBased diet means reducing our impact on the planet while promoting health and animal welfare. At #EcoCook, we encourage food establishments to include sustainable plant-based options for a more responsible future. #SustainableOrganisation

🍎🍐🍇 It’s autumn, bite into #SeasonalFruits! Crisp apples, juicy pears, sweet grapes, fragrant quinces, and tasty plums… Eating local and seasonal is good for #health, the planet, and local producers. #SustainableOrganisation #Autumn #EatLocal #HealthyLife

A big thank you to the Competence Centre for #Sustainability (#KONA) of the Swiss Tourism Federation for organizing these two inspiring days. We are delighted to have taken part in this event bringing together committed actors for a more sustainable tourism. 🌍💚 #Sustainability

Today we celebrate the importance of sustainable food for people and the planet. At EcoCook, we help organizations transform their kitchens into more responsible, healthy, and sustainable spaces. 💚 #WorldFoodDay #Sustainability #SustainableFood #ResponsibleConsumption

Every year, tons of food are lost or wasted along the value chain. This day reminds us that reducing #FoodWaste is not only about saving resources, but also about protecting the planet 🌍 and ensuring fairer food systems for everyone. #Sustainability

#SustainableTourism is also built at the table🍽️ At #EcoCook, we believe that a fairer tourism begins with #ResponsibleFood: dishes made with #LocalProducts, #SustainableMenus and a real commitment to communities🤝and the planet🌎 #SustainableTourism #WorldTourismDay

Today, on the occasion of #WorldMaritimeDay, we are reminded that #Sustainability does not stop on land: it also begins with our #seas and #oceans 🌊🌊🌊