CookTasteEat

Looking for a way to spice up those scallops? Enter chorizo crusted scallops from @CookTasteEat! Watch it now - porticotv.com

@SGentchev how did it taste?!

One of our faves from @chef_traci @TVPortico: Truffle Roasted Chicken! ow.ly/i/2YFrO”

@HeavenlyAngel06 not sure who you mean as we don't have any advertisers yet.

Excited to be partnering with @TVPortico to bring Cook Taste Eat to your Smart TVs! Sneak peek here bit.ly/16Fj4Fh

Happy National Crème Brûlée Day! It's the perfect time to make our Crème Brûlée French Toast bit.ly/104lXf7

What's your go-to Monday night meal? Our herb-basted chicken breast is fast, delicious and goes with anything bit.ly/U2sCsg

We love this new spin on a classic dessert the whole family loves - hot fudge sundae cake - from @smittenkitchen bit.ly/16LG4Ry

"Salt is born of the perfect parents: the sun and the sea" – Pythagoras

How many of you out there are making your own salad dressings? Our go-to is simply lemon juice, dijon mustard, olive oil and S&P to taste

We want to know! What are you most hoping to find at the farmer's market this week?

There is no sincerer love than the love of food –- George Bernard Shaw

We want to know: what are you blending in your smoothies this week?

In only 30 minutes you can make delicious homemade maple breakfast sausage. Give it a try! bit.ly/15tb8ac

@SGentchev Greek salad is one of our favorites!

We love you too! “@JuiceShopSF: #FF local favorites @nbsigns @mollusksurfshop @BiRiteSF @PUBLICBikes @BLINKINCBLINKS @CookTasteEat @PROXYSF”

We're loving these brunch with berries ideas from @Food52 - Lemony Cream Cheese Pancakes with Blueberries anyone? bit.ly/1abzOqc

We're in a Sangria mood. Can't wait to try this grilled citrus and grape version from @ChefChiarello on @fandw bit.ly/19dmCyX

We want to know: how are you eating the tomatoes from your garden?

Check out our behind the scenes video with Chef Michael Chiarello youtu.be/HvLNXkR4vaw