Chapter One by Mickael Viljanen 已转推

The Michelin Inspectors’ Most Memorable Dishes 2022-2023 guide.michelin.com/gb/en/article/…
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Chapter One by Mickael Viljanen
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@ChapterOneByMV
Dinner: Tue-Sat 6.30-9.30/ Lunch: Thu-Sat 12 - 2.30 Diary open until July 2023 Media Enquiries - [email protected]

































It's a #bankholiday weekend ahead - time to socialise! We have a few tables still available at @osterialucio for lunch tomorrow, Friday, and for dinner Sunday evening. Book online or ring 01 662 4198. Lots of new dishes too, and wines! #FridayLunch #aperolspritz