KantineSF

CleanPowerSF Customer Spotlight: Kantine sfpucnewsroom.com/community/clea…

This is Danish comfort food. Boiler i Karry, as a meal kit to heat and enjoy at home. Velbekomme! kantinesf.com

Yes, when Karl the Fog is out of town!

Almond paste filled Tebirkes, rice filled Finnish Karelian w/chive egg butter, & Polsehorn @KantineSF

Crispy fried sole w/remoulade & baby shrimp on sprouted rye bread @KantineSF

Grovbirkes bun sandwich w/ham, Havarti, & scrambled eggs @KantineSF

...(P/2): Love @KantineSF's new Swedish meatballs entree! And cardamom morning buns! I like to take home dense #Scandinavian #breads +deli pints of curried pickled herring, smoked trout or bay shrimp salad, beet hummus, etc. & make home #smorrebrod. Happy Swedish #Midsummer!

"Real deal" #Scandinavian #pastries, #smorrebrod, #breads, #breakfast boards and meals at @KantineSF have made it a favorite newcomer since 2018 (theperfectspotsf.com/wp02/2018/09/1…)... It's now open for sidewalk seating on Market St. & has been a #takeout/#delivery gem these 3 mos. (P/1)

Last week, my dear friend Mikkel and I spoke about running a restaurant in San Francisco during a pandemic. See our chat here. -Nichole

FRIDAY IS CINNAMON BUN DAY! kantinesf.com/popupsevents

In a food city like San Francisco, it is a pleasure to be mentioned by several food-focused folks. Thank you for the roundup, @eatersf sf.eater.com/2018/12/27/181…

Hooray! Kantine has been featured as one of "Four New Restaurants to Try Right Now" in the November issue of San Francisco Magazine. What an honor! modernluxury.com/san-francisco/…

Tomorrow we're celebrating the annual Swedish celebration of the cinnamon bun. Swing by to get your Cinnamon Bun Day fix! #kanelbullensdag #cinnamonbunday #kantinesf

Part of the reason why we do what we do. And also because we love bacon.

One of the talented folks behind @KantineSF

@Aweiland Så sejt!

Dear friends – professional insecurities might have delayed the push of this button, but happy to share a new home for my new portfolio: andreasweiland.com

Our baker is back from vacation and these tasty pastries will be back on the menu Saturday!

@theluketsai We are too!

Egg butter is a thing I'm glad I now have in my life.

Thank you, @GoodEggs ! We are very thankful for having been a part of the Good Eggs product assortment for over a year now. #kantinesf

@EdibleSF @FerryPlaza @CUESA Perfect day for a birthday! :)

CUESA and the @FerryPlaza Farmers Market are turning 25! 🎉 🎈 🍰 Join us for the tastiest party of a quarter century at @CUESA 25th Birthday Bash, 6/10 Use cuesa25ediblesf for 15% off: cuesa25birthdaybash.eventbrite.com #cuesa25