Pnut

@FuckingTune @HaugerEnjoyer @KAPtanker1776 No american does, so it doesnt really affect me, cause for all I know youre calling me a highly educated, and handsome man

@Pnut42045 @HaugerEnjoyer @KAPtanker1776 Just cause you don’t know what a flid is mate

If biscuits and gravy was British yanks would say it looks disgusting

@EvilEddo @HaugerEnjoyer @KAPtanker1776 The consistency is whatever you want it to be, I make mine thicker because I typically put it on something I dint want it dripping off of, but its no different than brown gravy

@Pnut42045 @HaugerEnjoyer @KAPtanker1776 So is it essentially pork stock or pure sausage grease acting as the base? Honestly I’m more interested in consistency

@Ceter_Pollins @HaugerEnjoyer @KAPtanker1776 You do realize its the exact same? The fat gets cooked out either way

@Pnut42045 @HaugerEnjoyer @KAPtanker1776 More fat & much simpler flavour profile = better, the American way. Using the fat from browning off pork sausage for 10 minutes is not "the same" as using the fat from meat roasted for 2 hours with fresh herbs and aromatics.

@LordCornelius2 @largacty3 It is in the us too, its just called tuna salad, same as chicken salad

@largacty3 That would be a sandwich filling here in the UK.

Americans will call fish mixed with mayonnaise a “salad”

@Indigious3 @Rickbrick75 Sorry bud, but thats straight up potato chips

@Rickbrick75 I'm hoping this is some specific mexican ceral and not red hot cheetoes with milk

No wonder Mexicans are even fatter than Americans lol

@EmilioGMagana @Rickbrick75 Doesn't your entire country want to come live here and be pochos? Not our fault we were born into the better community of Mexicans

@Rickbrick75 Además es un pocho, piensa y vive como los gringos.

@LKilbob @Rickbrick75 As a fatass beaner myself I can confirm, this is low calorie for us

@Rickbrick75 This isn’t even a proper fatass beaner meal .

@oversizedpine @HakureiRyan @keewa Except for Wisconsin

@HakureiRyan @keewa no one cheesemogs the europeans

Wow look all all those different types of cheese *Looks under the bonnet* Oh it's just cheddar with either bacon or chili pepper mixed into it

@bayesiandroll A cheeseburger with a few rings of onion isnt the same as a quarter of an onion with a block of mystery cheese

The Great British-American Twitter Onion War consists entirely of bad faith arguments. Currently: Americans don't eat raw onions on sandwiches Wait, what is that? A cheeseburger with raw onions on it?

@japan_nobunaga One of mine is sitting right next to my computer, always in arms reach

Be honest with me, Americans 🇺🇸 Do you actually own a gun? In Japan, I have never seen a real one. Not once. Not at a friend's house. Not in a drawer. Never. But online, every American just goes "oh, mine's in the nightstand" like it's a phone charger 🔌 So now I'm genuinely curious: What's YOUR gun? The very first one you ever got? Is this normal everywhere in the US? Or just some states?

@EmsTheKat @wormhellscape @ifiwasrichard Once again, the English dont understand their own language. There's not one type of cheese in this picture, there's 5, in one small picture

@Pnut42045 @wormhellscape @ifiwasrichard Having flavoured cheese isn't unique. What you don't seem to understand is that when you post an image of just one type of cheese, the impression it gives is you only have one type of cheese.

the european mind cannot comprehend the cheese we make in Wisconsin

@EmsTheKat @wormhellscape @ifiwasrichard Yes, like I said, 5 of the many types of cheese you can buy or make yourself in the us, and most of the cheddar is flavored because we enjoy tasting our food, as opposed to the "british" where you still eat like its ww2. We dont call yours food, we call it sustenance

@Pnut42045 @wormhellscape @ifiwasrichard So 5 types of cheese. But mostly just variations of the same two.

@ba14 @alyssaleann What the fuck am I looking at? It looks like a wiring diagram

@alyssaleann A shower in a hotel in Saxmundham that took me some time to figure out.

cracking up that the replies are almost exclusively Americans saying that every shower in the whole dang country inexplicably has different controls and all of us do the same humiliation ritual at hotels

@wormhellscape @ifiwasrichard The goat medicine? I dont touch that stuff, even when I had to I wore gloves. Dont take what the us government says at face value, ours doesnt force you to like the "british"

@Pnut42045 @ifiwasrichard Go have some ivermectin and a nap.

@EmsTheKat @wormhellscape @ifiwasrichard It also shows muenster, havarti, and Swiss, this is just a small collection of different cheeses we make in America. You can understand this right? It is English after all

@Pnut42045 @wormhellscape @ifiwasrichard I'm not sure whats confusing you. There are various types of cheese, cheddar is one type of cheese, putting flavourings in it doesnt mean its a new type of cheese. That image shows mostly just cheddar and monterey Jack.

@FormerylNurgle @HaugerEnjoyer @KAPtanker1776 Gotta love it when you piss of europoors to the point that they block you

@FormerylNurgle @HaugerEnjoyer @KAPtanker1776 Ive seen what you eat, if you call that food I feel bad for your children and for you

@EvilEddo @HaugerEnjoyer @KAPtanker1776 It sounds like youre missing out on gods greatest gift to mankind, buttermilk biscuits and sausage gravy

@Pnut42045 @HaugerEnjoyer @KAPtanker1776 we got gravy gravy and chicken gravy the way god intended

@wormhellscape @ifiwasrichard I can say the same about our houses, but thats not what this conversation is about. Its about cheese, and how ours is superior to any of that "european" stuff

@Pnut42045 @ifiwasrichard Such a weird thing to say. Like…sorry we like bricks, sir. God forbid we stay dry thanks to a robust invention.

@jammierooroo @_letterbxmb See even the "british" government agrees that your "cuisine" is an abhorrent monstrosity

@Pnut42045 @_letterbxmb Yep! 👍🏻

Please cook it. At least melt the cheese or toast the bread. I’m begging you