Hunter Lewis
517 posts
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Thanks for indulging me and my obsession for #BitchinSauce
Sam Koppelman@SammyKoppelman
🚨DOUBLE ISSUE OF COOKING IN QUARANTINE🚨 Featuring @foodandwine Editor-in-Chief @notesfromacook and the co-founders of the best spice company in the world @burlapandbarrel. Read and share! quarantine.substack.com/p/bitchin-cook…
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@HughAcheson The chatty/flirty owls and the John Prine moon.
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@tuktuklex Was robbed of baby Michael Jordan in the ‘82 championship game yesterday, too.
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On it. The National Restaurant Association effort could be the most promising if it helps indy operators as much as it does chains. Statewide: movements in CA, Illinois, NC, and a new effort in NYC. More to come @foodandwine and @PKgourmet @eater @bonappetit let's amplify.
david chang@davidchang
Nationally and locally there are funds being created to assist employees and now political action groups being mobilized to ensure representation for a stimulus bill. Can a media outlet organize all the efforts so we don’t create overlap. We need solidarity more than ever ✊🏼
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Hunter Lewis 리트윗함
Some of the greatest humans in the hospitality industry are behind this petition. Please take a look. Mayors/Governors/Legislators: Save America's Restaurants chng.it/SVFdnyX7 #savefandb
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Hey @davidchang @tomcolicchio @HughAcheson @stephanieizard and other leaders, we are working to figure out what org for independent operators might be best to advocate for. Or we will help you build one. I know other food media brands will join, too. Please DM me with any recs.
david chang@davidchang
There is a White House call at 930 with the restaurant is industry. I don’t think there is one independent operator on the call. Simply unacceptable - please tell me there is at least one industry leader on this call?
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Hunter Lewis 리트윗함
My mom, worried about the many free and reduced priced lunch kids in West Virginia, just suggested that school bus drivers keep their routes but deliver meals Mon-Fri. And it’s... kinda brilliant?
“Twitter that, maybe someone will listen!” she says.
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@KhushAndOJ So you are saying you like chocolate MAYONNAISE cake? Same.
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@kittenwithawhip We baked chocolate chip cookies and stitched tote bags on Singers. Was learning how to sew on a button when a huge fistfight broke out. 10th grade was International Cuisine with Ms. Shabazz, whose couscous game was strong.
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I think sometimes about how the dish we were taught to make in 8th grade home ec was turkey tetrazzini and I guess my question is why?
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@RegardsRichard I’m grateful for those ducks. They were beautiful. And delicious. Much more so than cellophane-wrapped meat of unknown origin at the supermarket.
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@notesfromacook I appreciate the reply, but fail to see how photos of dead ducks are meant to "celebrate" them. They're presented as trophies, accessories. You may think it beautiful, but I find this approach disrespectful to the ducks. How is a duck hunt fashion shoot in any way responsible?
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@notesfromacook, I’m normally a big fan of F&W, but I found the Thanksgiving issue particularly tasteless. The glamorization of dead duck carcasses in your “Into the Woods” feature was both disturbing and disappointing.
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