Meat & Bread Cambie

Cambie Weekly Feature: Fraser Valley's Pulled Pork Banh Mi, Sriracha Aioli, Pickled Daikon, Cilantro Jalapeno Slaw, Hoisin Glaze #yvr #meatandbread

Cambie Weekly Feature: Pasture Raised Braised Ginger Beef, Sesame Aioli, Toasted Sesame Seeds, Broccoli Slaw #yvr #meatandbread

Cambie Weekly Feature: Fraser Valley Pulled Pork Mac & Cheese, with Macaroni, Cheddar Mornay Sauce, Smoked Ketchup, Golden Crumble #yvr #meatandbread

Cambie Weekly Feature: Fraser Valley's Huli Huli Chicken, Jalapeno Coleslaw, Lime Pickled Pineapple, Smoked Aioli #yvr #meatandbread

TURDUCKEN ALL DAY! For the month of December, we're doing Turducken every day! Turducken with Cranberry Apple Mostarda, Pumpkin Seed Crumble, Gravy, Radicchio Slaw! #yvr #meatandbread #turducken

Cambie Weekly Feature: Fraser Valley's BBQ Pulled Pork, with Macaroni, Cheddar Mornay Sauce, Smoked Ketchup, Golden Crumble #yvr #meatandbread

Cambie Weekly Feature: Fraser Valley's Cajun Chicken, Lemon Garlic Aioli, Pickled Peppers & Onions, Shaved Cabbage #yvr #meatandbread

Cambie Weekly Feature: 63 Acres' Beef CheeseSteak, Mornay Cheese Sauce, Roasted Peppers & Onions, Garlic Aioli #yvr #meatandbread

Weekly Feature: Johnson's Pulled Pork Banh Mi, with Banh Mi Slaw, Sriracha Aioli, and Pickled Daikon #yvr #meatandbread

Weekly Feature: Fraser Valley Huli Huli Chicken, with Jalapeno Coleslaw, Lime Pickled Pineapples, Smoked Aioli #yvr #meatandbread

Cambie Monday: Pastrami Reuben with Spicy Dill Pickles, Gruyure Fondue, Russian Dressing, Sauerkraut #yvr #meatandbread

Need a Friday night dinner idea? Pre-order our Roast Dinner Meal Kits online by NOON TODAY for quick pick-up at our CAMBIE, BROADWAY, TEST KITCHEN or SLU SHOPS. Pre-Order at meatandbread.com/kits Start making dinner plans for next week by pre-ordering online today!

This week at Cambie: Pierogi Pork Hock, Smoked Ham Hock, Caramelized Onions, Potato Cheddar Puree, Herb Sour Cream #yvr #meatandbread

This week at Cambie: Beef Cheesesteak, Mornay Sauce, Roast Green Peppers and Onions, Garlic Aioli #yvr #meatandbread

This week at Cambie: Chicken Shawarma, Tabbouleh, Pickled Turnips, Hummus, Tomatoes, Garlic Sauce #yvr #meatandbread

Cambie Wednesday to Sunday: Reuben w/ House Pastrami, Spicy Dill Pickles, Gruyere Fondue, Sauerkraut, Russian Dressing, Marble Rye #YVR #MeatandBread

This week at Cambie: Al Pastor Pulled Pork, Tomatillo Salsa, Crispy Tortilla Garnish, Pineapple and Onion Pico de Gallo #yvr #meatandbead

This week at Cambie: Texas BBQ Beef, BBQ Baked Beans, Red Cabbage Slaw, Garlic Aioli #yvr #meatandbread

This week at Cambie: Fraser Valley Chicken Souvlaki, Olives and Feta, Spinach, Tzatziki #yvr #meatandbread

This week at Cambie: Fraser Valley Pulled Pork Mac & Cheese, Kansas BBQ Sauce, Aged Cheddar Mac, Crumble, Smoked Ketchup #yvr #meatandbread