Morcilla Empanadas with burrata, spring onions & morel mushrooms @ Aatxe instagram.com/p/BUS5jEtFHqb/
Català
Aatxe
226 posts
Aatxe
@AatxeSF
Chef Ryan Pollnow presents his first project, Aatxe, a restaurant that celebrates regional Spanish cuisine & culture with an influence from the Basque Country.
2174 Market Street Katılım Eylül 2014
312 Takip Edilen429 Takipçiler
Pondering the name for our next project the Aatxe boy band duboceapts welcome party! @ Duboce… instagram.com/p/BUNuOOoFFy2/
English
Looks like Asparagus & Calçots are on the menu tonight at Aatxe. @ CUESA & The Ferry Plaza… instagram.com/p/BUC8MbBFpzY/
English
Pulpo a la Gallega, Galician style octopus with smoked fingerling potatoes & pimentón is back on… instagram.com/p/BUA_VPGFxPR/
Filipino
We are throwing an awesome brunch party tomorrow!!! Please join us for this very special one… instagram.com/p/BTwsuxEFHuO/
English
We are throwing an awesome brunch party, this Sunday!!! Please join us for this very special one… instagram.com/p/BTsrSeilt-4/
English
Hot days call for some delicious Spanish Rosé! Come try this fruity, dry & tart rosé of Trepat… instagram.com/p/BTpapOBlH2X/
English
Greetings from @CIACulinary at Greystone Napa. Where @ryanpollnow is hard at work making… instagram.com/p/BTcT-5vlFsN/
English
New on the menu tonight. Salt Cod & Potato Croquetas with avocado green goddess & piquillo… instagram.com/p/BTaKLDLlssP/
English
We're are preparing a special menu for tomorrow nights Dining Out For Life at Aatxe, including… instagram.com/p/BTSRpuDFwW7/
English
Tasting field trip to fieldworkbrewingco today to make the final selections for our beer dinner… instagram.com/p/BR4WovZl51_/
English
Aatxe retweetledi
English
Join us for $1 pintxo hour daily 5:30 to 6:30pm. A special event with @WilliamsSonoma & @Shacksbury on Thurs! bit.ly/2b8sGX2
English
Aatxe retweetledi
Join us for cider and tapas in our fun new private dining space - The @AatxeSF cider house #ciderhouse bizbash.com/9-aatxe-aatxe-…
English
Aatxe retweetledi
StarChefs announces 2016 San Francisco Bay Area Rising Stars insidescoopsf.sfgate.com/blog/2016/05/2… congrats Chef @RyanPollnow @AatxeSF
English
Aatxe retweetledi
@aatxesf Shaved Raw Asparagus with Idiazabal cheese custard, hazelnut, and egg #sf #food-pics… instagram.com/p/BFg0cnwvs88/
English
Aatxe retweetledi
Sundays are the best when you're cooking pintxos & drinking wine. 🍡🍾🍢 #aatxesundays #aatxesf #outstandinginthefield
English