The Abinger Cookery School

Are you ready to learn the beautiful art of #JapaneseCuisine?​ ​On our Japanese Ramen and Gyoza course, #LearnToMake dishes such as tempura veg and prawns with a rich dipping sauce and authentic tonkotsu ramen. ​ Book your spot for our 31 May class now: bit.ly/43FBoS4.

Ready to get your grill on this #Summer? ☀️ Our @WeberGrills Academy July course dates are now available to book! Learn to navigate your grill like a pro and create delicious #BBQMeals using state-of-the-art Weber equipment… Discover our courses now: bit.ly/3l0RaRe.

Do you love #ThaiCuisine?​ Join our Thai #CookeryCourse and learn to make delicious, authentic dishes such as Thai fish cakes, green curry with chicken and mouthwatering pad Thai. Book your place for our 26 May class now: bit.ly/3LCA6Ah.

Are you ready to become the host with the most? Join us at our #DinnerParty Course and add some simple (but delicious) #NewRecipes to your roster that’ll wow your guests every time… Book your place for our 17 May class today: bit.ly/3oPKr38.

We're thrilled that @HariGhotra is back to take us on a tasting tour with our #IndianCookery classes! Learn to make authentic (and delicious) dishes like red lentil dhal Jeera chaul and lamb kebabs… Book your place for our 13 May class: bit.ly/38dhPVJ.

Unsure how to tackle hands-on cooking with fresh fish and #Seafood? On our Fish and Seafood Cookery Course, you’ll learn #KnifeSkills to prepare and bone your ingredients and plenty of delicious recipes. ​ ​ Book your place for our 27 May course: bit.ly/3o5FuTb.

Exciting news! @HariGhotra will be back to take us on a tasting tour of India with our #IndianCookery classes, where you’ll #LearnToMakeauthentic dishes like thari wala chicken and succulent lamb kebabs. ​ Book your place for our 13 May class now: bit.ly/38dhPVJ.

Wish you could recreate your favourite #FoodMarket dishes from your very own kitchen? Our #StreetFood course was so popular that we thought we’d turn up the heat and expand our selection… Discover more today: bit.ly/3oFisD9.

Nothing says springtime like a @WeberGrills #BBQ session! Our Weber Grill Academy: Barbecue Classics course will have you grilling, roasting and baking to perfection! Book your place for our 5 May #CookingClass today: bit.ly/3fIqcw8.

Learn to roll like a pro…​ On our #SushiMaking course, our expert chefs will teach you the art of sushi — from delicious #TeriyakiSalmon to sashimi.​ Book your place in our 10 May class today: bit.ly/3MKqeWp.

Have you always wanted to try your hand at making #Japanese delicacies? On our exciting and dynamic Japanese Ramen and #Gyoza course, discover how to make a range of authentic dishes from scratch… Book your place for our 31 May class now: bit.ly/43FBoS4.

Unsure how to tackle hands-on cooking with fresh fish and #Seafood?​ ​ On our Fish and Seafood Cookery Course, you’ll learn #KnifeSkills to prepare and bone your ingredients and plenty of delicious recipes. ​ ​ Book your place for our 29 April course: bit.ly/3o5FuTb.

Does a day full of bruschetta, tagliatelle and tiramisu sound too good to be true? Our popular #ItalianMasterclass will whisk you away to the Mediterranean with delicious, authentic #ItalianCuisine. Book your place for our 28 April class today: bit.ly/41jASHs.

No meal’s complete without a scrumptious #Dessert... On our The Principles of #BakingCourse, create sweet treats such as crispy pistachio choux puffs, a mocha gateau and chocolate fondant tarts. Book your place for our 27 April class today: bit.ly/43pvUL4

Bored of your everyday #Vegetarian dishes? On our #PlantBased cooking course, learn to create colourful plates of delicious food, like maple-roasted celeriac and harissa or honey halloumi with flatbreads! Book your spot for our 25 April class today: bit.ly/439EJZo.

Are you a foodie looking for maximum flavour in every bite? On our evening #StreetFood class, learn to make dishes like smoky #ChickenSatay and mango and prawn rice paper rolls. Book our 20 April class now: bit.ly/3nA1Snv.

We love hearing #CustomerFeedback! ​​ ​If you’ve recently taken part in one of our #CookingClasses, leave us a review to let us know how your experience was.👇​ bit.ly/3KsrOKZ

What pairs well with team bonding and a plate of delicious food? A tall glass of vino, of course... Good news! when you book a #CorporateDay with us, you’ll receive 10% off @AlburyVineyard’s #EnglishWine! 🍷 Get booking today: bit.ly/3hzy2Hr.

Ready to become a #Pasta pro?​ ​Join us on our Pasta and Sauces #CookingClass and learn to create delicious dishes such as potato gnocchi, pumpkin ravioli with puttanesca sauce and ricotta and herb ravioli from scratch.​ Book for our 19 April course now: bit.ly/40D41ND

We've all watched fruit and vegetables wither away in our fridges before we've had the chance to use them.​ But thanks to our #Pickling and #Fermenting class, those days are behind us!​ Book your place for our 19 April class and discover the benefits: bit.ly/40mpAlY.