Adamo Foods
17 posts

Adamo Foods
@AdamoFoods
Revolutionising our food system by creating sustainable & ultra-realistic alternatives to meat whole-cuts.
London, UK Katılım Eylül 2022
35 Takip Edilen97 Takipçiler

Crafted for an enchanting date night, our Adamo steak with Au Poivre sauce sets the stage for a perfect evening.
The symphony of flavours, complemented by a choice wine, promises a culinary romance that lingers long after the last bite🥩🍷#EatAdamo

English

@Simonus_P @florimond_p Hello Simon! Our steak will be available in the UK in selected restaurants and then we will launch throughout Europe, please make sure to follow us and stay alert for our launch if you want to try our Adamo steak :)
English
Adamo Foods retweetledi

Ceci n'est pas de la viande 🌍🌿
Ce week-end vous avez peut-être vu passer cette image d'un steak végétal ultra-réaliste de l'entreprise anglaise @AdamoFoods. Mais comment obtiennent-ils ce résultat bluffant ? 🧵1/8

Français

At Adamo, we believe that great taste starts with great ingredients. 🌟🌱 That's why we use only nutritious, fungi-based protein and a select few natural ingredients - giving you a delicious, healthy and ethical alternative to traditional beef. 🥩 #startup #cleanmeat #sustainable




English

“Hold on tight, we're about to drop a real game-changer!"
#foodTech #mycelium #startup #cleanmeat #eatAdamo



English

Can you believe what we are creating!? Neither can we tbh. A juicy steak without an animal in sight or harming the planet? YES please!! #eatAdamo
#mycelium #startup #foodtech #cleanmeat #sustainable #plantbased #fungi




English

We are thrilled to share that we've been selected for the #FoodTech500 list! It's an incredible honor to be recognized alongside so many innovative companies in the food technology space. Thank you @ForwardFooding for the honor!
#fungi #foodtech #mycelium #plantbased #startup

English
Adamo Foods retweetledi

@AdamoFoods is preparing to launch Europe's first #mycelium steak next year. We caught up with founder and CEO Pierre Dupuis to ask how the start-up is mimicking meat's 'fibrous' and 'meaty' mouthfeel. foodnavigator.com/Article/2022/0…
English

We're over the moon to have raised $620k 🚀 Our technology replicates whole-cut meat's texture & taste to make Europe's first ultra-realistic fungi "steak" 🍄 we can't wait for you to try it! Thanks so much to our new backers 🙏
#fungi #mycelium #plantbased #foodtech #altprotein

English









