
India’s ban on the export of raw, white and refined sugar affects sugar availability in Sri Lanka. In 2025, India accounted for 50% of Sri Lanka’s 656,381 metric tonnes of sugar imports.
While Sri Lanka produces its own sugar cane, the domestic supply of raw sugar is largely import dependent. Brazil, the world’s largest sugar exporter is Sri Lanka’s second largest source of imports – accounting for 25% of 2025 sugar imports.
India’s sugar ban is meant to stabilise domestic prices in the face of rising production costs stemming from the closure of the Strait of Hormuz.
Exports to US and EU are exempted from the ban, as are any government-to-government exports. Although Sri Lanka and India have a free trade agreement, sugar imports from India are subject to standard duties, as sugar is a highly protected industry.
Sri Lanka sugar importers have assured a steady supply through alternate markets.

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