BRCGS

This festive season, we celebrate traditions, foster unity, and share joy with our global community. Wishing everyone a joyful Eid Mubarak! 🌙

Congratulations to Linelle Mouk! Linelle brings extensive experience across quality management, auditing, and food safety, with a strong track record in supporting organisations to maintain high standards of compliance and operational excellence. 📖 ow.ly/m6eF50YbRgv

Join us for this landmark live webinar as we mark one year since the go-live of audits for Global Standard Packaging Materials Issue 7. Don’t miss out - reserve your spot today: ow.ly/7wIr50YvMW1 #LiveWebinar

Five months post-launch, Directory Pro is making a truly global impact 🌍 Are you still manually tracking BRCGS certification? Directory Pro is the smarter solution saving significant resource and reducing risk. Upgrade today: ow.ly/xZW750YvKny

Whether you are looking for high-impact event visibility or a year-round strategic partnership, we have a pathway designed for your brand: 👉 Explore sponsorship: ow.ly/GLxM50YrS4h 👉 Explore PCP: ow.ly/zxW550YrS4j 👉 Secure your ticket here: ow.ly/QUpS50YrS4i

🎓 Today we’re proud to congratulate Kev O’Shea on becoming a BRCGS Professional graduate! 📖 Discover Kev’s full story: ow.ly/Scrv50YbG9Z #BRCGSProfessional #SuccessStory

Save 20% on the printed Global Standard Food Safety (Issue 9) Interpretation Guideline, use code FS9-20 at checkout. 👉 Order your copy: ow.ly/17Aj50YrTi0 Promotion applies to the printed version only. #FoodSafety

Today we are delighted to congratulate Özlem Bacak on becoming a BRCGS Professional graduate! Since completing the programme, Özlem has continued to apply BRCGS standards across production environments, product development, and regulatory compliance. 📖 ow.ly/yEf550YbCq7

Did you know BRCGS audit owners can use Directory Pro right now? An audit owner is the company named in the certification body contract that legally owns the BRCGS audit report, usually the head office. Login to explore the advanced features today ow.ly/eXee50YrHIT

Alec Kyriakides's latest article, "Recalls: A Review of 2025," cuts through the noise with a sharp analysis of last year's key trends, root causes, and what they mean for standards, compliance, and consumer trust going forward. 👉 ow.ly/1Fkr50Yqcfw #FoodSafety

We are delighted to announce that Shanghai Fumanjia Convenience (SFC), one of our certificated sites, has successfully passed an audit conducted by SGS, a globally recognised testing, inspection, and certification body. Learn more on our website: ow.ly/2puj50Yq5qr

🎓 Today we would like to congratulate Mahmoud Elgamal from Egypt on becoming a BRCGS Professional graduate! 📖 Discover Mahmoud’s full story: ow.ly/kAJ850XIwwF #BRCGSProfessional #SuccessStory

Founded to harmonise food safety standards and cut the burden of multiple retailer audits, BRCGS is now a globally recognised certification programme across food and non-food sectors, driving continuous improvement worldwide. #WeAreBRCGS

Congratulations to Shahurao Bondre on becoming a BRCGS Professional graduate! With his expertise, Shahurao has built a strong track record across food and food packaging, specialising in risk assessment, vulnerability assessment, and more. 📖 ow.ly/Zscp50Y4NZu

At McCain Foods North America, the impact of in-house BRCGS Lead Auditor training was evident. Their team enhanced their technical understanding and built the confidence required to plan, carry out, and report on assessments with clarity. Learn more: ow.ly/LOIb50YmsmN

As a proud key partner of IFE Manufacturing 2026, we’re excited to invite you to the key event for food manufacturing innovation, taking place 30 March – 1 April 2026 at ExCeL London. 👉 Secure your FREE trade pass today: ow.ly/8IqR50XVt1b

Save 20% on the printed Global Standard Food Safety (Issue 9) Interpretation Guideline, use code FS9-20. Designed for practical use, the Interpretation Guideline helps you to clarify and streamline key requirements and their application at site level. 👉 ow.ly/E2Xw50Yk8pu

What were the key food safety developments in January 2026? Guest author and industry expert Alec Kyriakides explores the latest recalls and incidents in his newest industry update. Read the full article: ow.ly/qX8H50YhIH0 #FoodSafety

Today we would like to congratulate Rashang Soni on becoming a BRCGS Professional graduate! The programme has strengthened Rashang’s professional credibility and commitment to continuous improvement. 📖 Discover Rashang 's full story: ow.ly/mYoX50Y4MXB #BRCGSProfessional

Recording Available – Ask the Expert: Cooking Validation for Manufacturers Our recent Ask the Expert session focused on cooking validation for manufacturers, with a particular emphasis on air fryers. Watch on-demand: ow.ly/FFIj50YabRN