
tonight’s special: Spring Vegetable Risotto. fennel creme, preserved lemons, fennel pollen with shave fennel, tricolor baby carrots, asparagus, peas and lemon zest. @bardoughden #denvereats #bardough #risotto @bravotopchef ift.tt/2phR63s

English
Bar Dough
1.7K posts

@BarDoughDen
An elevated take on traditional Italian cuisine and cocktails. Pizzas, pastas, spritzes & craft beer in the comfort of a neighborhood bar.
























