Barkko

For someone I adored for 2 yrs

Men with big hairy bodies

@Buntot_ Thank you as well! It was a blast having this conversation to someone who appreciates food as well, and maybe one day I'll let ya try my family's cooking as well!

@Barkkz I’m really enjoying talking about nostalgic Filipino stuff too. Thank you so much.

I went to visit my mom for the first time in a while, and she made Kilawin, a Filipino dish I love. It tasted so nostalgic. I used to eat it a lot when I was a kid, and even now, it still tastes just as good. I still love it.

@Buntot_ Yeah me too, its been rough growing up that you forget those foods that makes you happy. I think imma go try getting one of those choco drinks again if I get the time lol. Also its really nice talking about foods with you. Really nc going back to memory lane

@Barkkz Yeah, that’s it. That brings back so many memories. It almost made me tear up from nostalgia lol

@Buntot_ Yeeeep! My family makes both ube and plain version into one suman. And I think its Choco milk, made from Carabao milk those are soooo good tho its been a while I've tried those This is the one I think

@Barkkz If I remember correctly, it’s the one made with sticky rice wrapped in banana leaves, right? Another thing I liked—I forgot the name—but there was this chocolate milk drink with a cow character on the package that I really liked.

@Buntot_ Ah I see, damn your mom sounds an amazing cook! Also champorado is that chocolate rice porridge that uses choco powder or those bar things. Bagoong and Ube is a peak choice as well,what type of suman do u usually eat tho?There's a lot of variants if I remember such as choco/ube

I used to eat Sinigang a lot. I really love the flavor, and I remember often asking my mom to make it for me. I don’t remember Champorado that well, but I think I tried it once, and if I remember correctly, it wasn’t really my thing. For desserts, I’m not sure if this counts, but I liked Suman and ube cake. I tend to like sour flavors, so I also really love Bagoong.

@Buntot_ OHHHHH mb then but thats still point the fact that filipino dishes are amazing for anyone's taste buds. Have u tried sigsig or sinigang? Those are also heavenly! What about deserts as well? Champorada really hits the heart and mind when days are rough and its easy to make!

It might be a bit confusing, but I’m actually mixed and was born in Japan. My mom is also mixed and was born in the Philippines, so I grew up eating Filipino food a lot, like Balut and Sinigang. Kaldereta is really good, I like it too lol My favorites are Adobo, Bopis, and Kilawin

The charm was "too" effective

Repost cause I accidentally deleted the original posts-

I got bored

Gentleman fit

Not my fault if his chest is that big! Wip for a friend

My friends the reason why he's wearing bare minimum is to give us furries the fan service we deserve

im very proud of this animation,,, for my bf @kougenes i made during February teehee,,💜💛🐲🫎

@DannysArtz OOMFS BACK

hi!

doodle in between comms

Bros being bros, (less than) 5 feet apart 🎨: @digzeroo Featuring @MLizardAziel, @E_EmeraldBryce, @cyfolf, and @TheEpicJedi

i lied heres a lycaon sketch

One of them is secretly a furry

warwicks new skin comes soon~ #warwick #leagueoflegends #furryart