Bejo

🌱🔴 Organic radicchio starts with the right varieties. Leonardo and Vasari contribute to strong and dependable cultivation. Learn how these varieties lead the way 👉🏼 dub.sh/radicchio-leon… #radicchio #organic #bejo #bejorganic30

🌱 In 2008, we introduced our first steam vacuum treatment for organic onion seed. This environmentally friendly method uses physical disinfection and supports healthy seed production. Explore the full timeline 👉 dub.sh/p0MlZj6 #organic #innovation #bejorganic30

✨ Red Power fits seamlessly into cultivation and processing. A pointed headed cabbage that stands out with its vibrant colour and crisp texture. Discover more about Red Power 👉 dub.sh/red-power-bejo #RedPowerBejo #cabbage #bbq

🧅 What is happening in onion cultivation in Denmark and Sweden? We visited growers and fields to see how the season developed. Discover more 👉 dub.sh/bejo-DGS-peeki…

Proud of our Young Professionals 2026! These colleagues have completed the ten-month Bejo Young Professional programme. An important step in their personal and professional growth. Congratulations to all of them! Read more 👉dub.sh/bejo-professio… #makinganimpacttogether

🌱During our Open Days we display a wide range of products on the conventional and organic demo fields. Both new and successful existing varieties are shown 🥕🥦🧅. Our crop experts are happy to share knowledge with customers and partners. #BEJOD26 #Demofields #Opendays #Bejo

Bejo and @ResurrectBio start joint development to advance spinach disease resistance. Bringing together technological and breeding expertise in the next step toward more sustainable vegetable production. bejo.com/magazine/bejo-… #innovation #spinach

🌱 Organic farming is about long-term commitment. At Bruinsma Bio in the Netherlands, Willem Bruinsma and his family focus on sustainable production and soil health. 👉 dub.sh/bruinsma-bio #onion #organic #farming #bejorganic30

🌍 New Bejo subsidiary in Senegal 🤝 Sodisem, a leading player in the Senegalese vegetable seed sector, and Bejo will further continue their collaboration as Bejo Sodisem. To read the press release please visit 👉 dub.sh/bejo-sodisem

2007 marked an important step in our organic journey. We published our first organic catalogue in France. At the time, there was doubt: “You are wasting your time…”. Today, around 25% of Bejo France sales are organic. 👉 dub.sh/p0MlZj6

SAVE THE DATE! 🌱 Bejo Open Days 2026 - 22th - 25th September 🗓️ We look forward to welcoming you. Discover our varieties, with carrot in the spotlight this year 🥕 #BEJOD26 #Opendays #Bejo

🌱 Today is Eat Your Vegetables Day Every great vegetable starts with a small seed. At Bejo, we work every day to develop strong, healthy varieties growers can rely on. So you can enjoy vegetables that are full of flavour, quality and nutrition. #Eatyourvegetablesday #Vegetable

🌱 Organic encourages us to be conscious and responsible in how we grow our vegetables. From soil health to biodiversity, it connects farming practices with long‑term sustainability. Read Xiao Zheng’s story 👉 dub.sh/xiao-zheng-org… #bejorganic30 #organic #vegetables

🌱 Red Power integrates easily into standard pointed headed cabbage cultivation. Growers benefit from reliable yields, uniform crops and flexible growing options. Clear, consistent and practical in the field. #cabbage #RedpowerBejo #Bejo

🌱🚜 Learning from each other in practice, a study trip to Italy. Visits led to valuable discussions on cultivation, the onion market and breeding. From dealing with heat and drought to disease pressure and soil preparation. 👉 Read the full article: dub.sh/study-trip-ita…

Looking back to 2005 🌱 This year, Bejo Seeds, Inc. (USA) started organic certification. A key milestone in our organic journey. 👉 Explore our full timeline: dub.sh/p0MlZj6 #organicseed #Bejo #bejorganic30

🌱 John‑Pieter Schipper, Managing Director at Bejo, shares why organic matters and how it helps make our entire business more sustainable. Read his story 👉 dub.sh/bejo-managing #bejorganic30 #organic #vegetables

🐝 On World Bee Day, we celebrate their vital role in agriculture. Thanks to our beekeepers, the colonies are well cared for, allowing the bees to focus on what they do best: pollinating our crops. Today and every day, we celebrate the bees that continue buzzin’ about Bejo!

🌱✨ Cabbage is having a moment. Here's the bold twist: Red Power. Familiar in cultivation, versatile in use, distinctive in colour, shape and taste. Red Power. Fits in, stands out. 👉 Discover more: dub.sh/red-power-bejo #RedpowerBejo #cabbage

🌱 Cumbia, complements organic Celery assortment. Enhanced disease resistance and reliable performance. Learn more 👉 dub.sh/organic-celery #bejorganic30 #celery #organicmarket