Bibendum Wine Co.

@ClosdeBeaujeu Just ordered a copy of the book. Can't wait to read.

Competition time! RT+Follow @Junipalooza to enter to #win 2 tickets to Sunday 23rd Oct 12-6pm!

Today's lineup for the @coeurclementine trade rose tasting. 3-5pm, @NeapoliWineBar

@coeurclementine is in town, the weather is blowing a gale, so we R channelling Provence! TRADE TASTING 3-5pm @NeapoliWineBar 30 Russell Pl

@LGFearnley Hi Liam... contact us on orders@bibendum.com.au if you still need a hand.

Gearing up for a busy October. Six of our producers in the trade next month; Pete Schell… instagram.com/p/BK7qf-VhZ4A/

@LGFearnley hi Liam, any particular style or producer in mind?

Our annual Dominique Laurent barrel offer - inc the 'Magic Casks' - now available. Barrels ship… instagram.com/p/BK4_nrShHnA/

Frank Wilden has featured some of our imports in @australian this week. Cool drops, we think so. bit.ly/2ddNngG

Languedoc! Roussillon! Werribee! Visit Mediterranean France & friends - a joint portfolio trade tasting on 29 August

Bannockburn's Matt Holmes is in Sydney today hosting this dinner @ Kingsleys. A couple of places are still available bit.ly/2aytjIw

The Great François Chidaine & his new, ‘everyday’ Touraine cuvées bit.ly/2al30E8

Big congrats to this year's #YGOW winners! Special shout out to @Murdoch_Hill for his 2nd Winemaker's Choice award! twitter.com/YoungGunsOfWin…

29 vintages and couting, another year of super delicious N Rhône reds from Pierre Gaillard bit.ly/28XnZbZ

Un Air de Réméjeanne - terrific Côtes du Rhône for the money - in your inbox today bit.ly/28Sbm44

Banchory's finest! #Repost pwssydney "The taste equivalent of warping into a liquid black hole… instagram.com/p/BG5IlQdMyFG/

Luke Lambert Crudo Shiraz 2015 on AWTG @BibendumAU #wine #aussiewine Fresh vibrant 20% whole bunch. Great value. BT

@TequilaTromba @darkmatterrum @JensensGin @SANTAMANIA @DoddsGin #strangelove #tesseroncognac

Hello SYD! Looking forward to sharing a beverage w/ you this arvo: 3-5pm @HotelHarry #bibendumbar

Bibendum [Bar] Happy Hour for the trade. Next week: Syd/Mel/Can. Going to be lots of fun. facebook.com/BibendumBar/