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Bluebeard’s Abbi Merriss is now a five-time @beardfoundation semi-finalist for Best Chef, Great Lakes. Here is our 2019 profile on the culinary star: indianapolismonthly.com/longform/profi… @Bluebeardindy1

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Bluebeardindy
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@Bluebeardindy1
653 Virginia Avenue 317.686.7580 Contemporary American cuisine featuring the best local produce and meat our farms have to offer.
























