My Intro to Foods students have been baking and decorating sugar cookies. They’re in competition for some extra credit points. Plates are numbered. Comment on which # cookie plate is best by 8pm today! Share post with others to add to the fun!
My Into to Foods’ students are better informed about the negative health consequences of eating packaged ramen on a regular basis. They made a delicious and healthy homemade alternative!
The movie Ratatouille is a classroom favorite. Intro to Foods’ students made this very delicious and super simple recipe for homemade Alfredo sauce today! Lab is inspired by character, Alfredo Linguini.
5th annual Grilled Cheese Wars💥! One of the most highly anticipated labs of the year for students and celebrity tasting judges too! Most creative and delicious entries ever!! All are winners to me! CONGRATS!!!!!!!!!
There are numerous coating techniques and benefits to doing this preparation technique. Check out what my Intro to Foods’ students made to practice this concept!
This week, Intro to Foods' students learned about what to look for in a well-written recipe, units and systems of measurement, and calculating equivalents. Making smoothies was a fun, easy, and tasty lab to practice these concepts!!